Cove Beach Dubai: their sensational new menu
Cove Beach Dubai recently relaunched their menu, with new head chef Nasser Fouad Laziri. BBC Good Food Middle East spoke to the chef about the exciting new changes at the restaurant.
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Dinner review: STK JBR, Rixos Premium Dubai
Representing the brand’s first Middle Eastern outpost, STK has launched at Rixos Premium Dubai hotel on JBR. Well-established in destinations including the likes of London, New York City, Los Angeles, Las Vegas, Toronto and more
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Alafya chicken: Try an alternative festive dinner this season
Living in the international, cosmopolitan city of Dubai means having access to a wide array of
flavours . For example, there’s great Thai, Indian, Nepalese, Arab, African and European cuisines just a phone call or short drive away in the city. -
Four new restaurants to try in Dubai
Looking for somewhere new to try this August? Why not head down to one of these hot new restaurants in Dubai
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Foods to eat for good mental health
You often hear about people eating to improve their blood pressure, heart and digestion. Less discussed are foods that are essential for good brain health, and mental well-being. Here’s a list of key nutrients that help your cognitive function and over all well-being
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How to eat sushi by a master Japanese chef
We caught up with Katsuya Uechi, executive chef of Katsuya Worldwide, to learn sushi etiquette, Japanese cooking know-how and to take a look at his newly opened restaurant, Katsuya by Starck at Jumeirah Al Naseem.
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The UAE's organic milkman
The tradition of a milkman delivering dairy to your door is being brought to the UAE, through one forward-thinking organic company
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Chef Craig Wong on working at the Fat Duck and bringing Ting Irie to Dubai
Chef Craig Wong is the executive chef at Ting Irie in Dubai, he talks to BBC Good Food Middle East about his Chinese-Jamacan fusion menu and working with Heston Blumental at the Fat Duck…
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Six best healthy restaurants in Dubai
BBC Good Food Middle East has put together a list of six Dubai restaurants with fantastic healthy, that will ensure you stick to your New Year’s health kick…
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Five tips for making homemade sushi
Food writer Najoud Al-Jabri from Chef On The Block offers her top five tips for making perfect sushi at home
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An insider’s look at Japanese food: Q&A with Sho Cho’s head chef
Sho Cho’s head chef Jomar Reyes spoke to BBC Good Food Middle East about the most important skills needed to make Japanese food, and advice he would have given to his younger self…
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Exciting Japanese food trends and tips: Q&A with Kyo’s executive chef
Executive chef Gregory Goulot from Kyo restaurant in Dubai spoke to BBC Good Food Middle East about exciting new Japanese food trends, and his tips to improving home cooked Japanese food...
