Homemade cherry pie
Make this classic pie while cherries are in season. It’s the perfect summer dessert, served just warm with plenty of ice cream.
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Recipes to beat the heat
Make this classic pie while cherries are in season. It’s the perfect summer dessert, served just warm with plenty of ice cream.
Impress dinner guests with a tropical version of panna cotta with passion fruit, lime, mint and coconut flavours. It’s an ideal dessert for entertaining
Make use of soft fruit or overripe bananas in these colourful lollies. You could use small yogurt tubs or large ice cube trays if you don’t have lolly moulds
The miso in this summery tarte tatin provides a touch of umami that complements the caramel and keeps the dessert from being too sweet
Whip up classic crème pâtissière, a silky vanilla custard perfect for filling choux buns, tarts or cakes
Treat summer peaches simply and pair with delicate camomile tea in this dessert. Drizzle any leftover peach syrup over your morning yogurt too
No time to make dessert? Elevate shop-bought vanilla or salted caramel ice cream to make decadent pecan banoffee sundaes with a popcorn topping
Use a tub of shop-bought pistachio ice cream as the base for this summertime sundae made with baklava, pistachios and fresh strawberries
Save time and use shop-bought vanilla ice cream to make a stunning ice cream sundae flavoured with crunchy peanut butter and dark chocolate
Make the most of juicy cherries in summer with this classic dessert – the soured cream perfectly balances the sweet fruit. Serve just warm with a dollop of clotted cream