• Lunch review: Andiamo, Grand Hyatt Dubai

    Lunch review: Andiamo, Grand Hyatt Dubai

      What’s it like? Boasting authentic Italian touches from the get-go, with its classic Vespa parked outside and vibrant cityscape artworks on the walls, Andiamo is a large, open-plan eatery at Grand Hyatt Dubai, serving up Mediterranean favourites in an…

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  • Dinner review: Alba Terrace, The Abu Dhabi EDITION

    Dinner review: Alba Terrace, The Abu Dhabi EDITION

      What’s it like? One of three restaurants at the Abu Dhabi EDITION led by British-born and Michelin star chef, Tom Aikens, Alba Terrace is a “day-to-night” Mediterranean concept that boasts sleek interiors, high ceilings and copious amounts of natural…

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  • Dinner review: Akira Back, W Dubai – The Palm

    Dinner review: Akira Back, W Dubai – The Palm

      What’s it like? Recently-opened on Palm Jumeirah, Akira Back is a welcome addition to the brand-new W Dubai – The Palm hotel. Led by celebrity chef Akira Back, who is known for his playful Japanese fare infused with Korean…

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  • Dinner review: Gaucho, DIFC

    Dinner review: Gaucho, DIFC

      What’s it like? A long-standing favourite of DIFC’s chic, up-market dining scene, Gaucho never fails to disappoint in delivering an evening of delight for Dubai’s carnivores. Typical of Gaucho décor, the restaurant interiors are decked out with elaborate splashes…

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