• Dinner review: Ninive, Jumeirah Emirates Towers Dubai

    Dinner review: Ninive, Jumeirah Emirates Towers Dubai

      What’s it like? Nestled between the two striking Jumeirah Emirates Towers, Ninive is a picturesque urban, open-aired majlis – it’s a relaxed, low-lit venue that creates an intimate setting amidst the hustle and bustle of Dubai. Offering skyline views…

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  • Dinner review: Gaucho, DIFC

    Dinner review: Gaucho, DIFC

      What’s it like? A long-standing favourite of DIFC’s chic, up-market dining scene, Gaucho never fails to disappoint in delivering an evening of delight for Dubai’s carnivores. Typical of Gaucho décor, the restaurant interiors are decked out with elaborate splashes…

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  • Dinner review: Opa Dubai

    Dinner review: Opa Dubai

      What’s it like? We enter the first-floor venue via a private lift to the side of the hotel and make our way to the restaurant through a beautiful leafy entrance hall. Dozens of bright pink bougainvillea flowers (native to…

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  • Lunch review: Beef Bistro, Le Méridien Dubai

    Lunch review: Beef Bistro, Le Méridien Dubai

    What’s it like? Located in the heart of Le Méridien Dubai Village at Le Méridien Dubai Hotel & Conference Centre, Beef Bistro has officially opened it’s beautifully re-vamped and re-branded doors. Previously known as M’s Grill, Beef Bistro is a…

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  • Dinner review: Galvin Bistrot & Bar

    Dinner review: Galvin Bistrot & Bar

    Led by BBC Good Food Middle East’s ‘Chef of the Year 2018’ winner, executive chef Luigi Vespero, who worked alongside the Galvin’s in London, the kitchen here operates with skill and attention to beautiful flavours.

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  • Friday brunch review: Traiteur, The Promenade, Park Hyatt Dubai

    Friday brunch review: Traiteur, The Promenade, Park Hyatt Dubai

    Dubai brunch heavyweight, Traiteur is well-known for being one of the city’s best brunches. Having just recently re-launched at the newly opened waterfront dining destination, The Promenade, we visited to see how its offering now fares – and let’s start by saying this is a must-try brunch for all foodies.

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