• Dinner review: Bistrot Bagatelle, Fairmont Dubai

    Dinner review: Bistrot Bagatelle, Fairmont Dubai

      What’s it like? There’s a certain air of mystery upon entering Bistrot Bagatelle. Located at the Fairmont Dubai on Sheikh Zayed Road, diners enter the French eatery via a private lift to the first floor, before being faced with…

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  • Lunch review: Andiamo, Grand Hyatt Dubai

    Lunch review: Andiamo, Grand Hyatt Dubai

      What’s it like? Boasting authentic Italian touches from the get-go, with its classic Vespa parked outside and vibrant cityscape artworks on the walls, Andiamo is a large, open-plan eatery at Grand Hyatt Dubai, serving up Mediterranean favourites in an…

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  • Dinner review: Alba Terrace, The Abu Dhabi EDITION

    Dinner review: Alba Terrace, The Abu Dhabi EDITION

      What’s it like? One of three restaurants at the Abu Dhabi EDITION led by British-born and Michelin star chef, Tom Aikens, Alba Terrace is a “day-to-night” Mediterranean concept that boasts sleek interiors, high ceilings and copious amounts of natural…

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  • Dinner review: Akira Back, W Dubai – The Palm

    Dinner review: Akira Back, W Dubai – The Palm

      What’s it like? Recently-opened on Palm Jumeirah, Akira Back is a welcome addition to the brand-new W Dubai – The Palm hotel. Led by celebrity chef Akira Back, who is known for his playful Japanese fare infused with Korean…

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  • Dinner review: The London Project, Bluewaters Island

    Dinner review: The London Project, Bluewaters Island

      What’s it like? Offering jaw-dropping views of Dubai’s JBR skyline, The London Project recently opened doors on Bluewaters Island at the food of Ain Dubai. Bringing a slice of London on a beautiful summer’s day to Dubai, The London…

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  • Dinner review: BBQ nights at The Hide, Jumeirah Al Qasr

    Dinner review: BBQ nights at The Hide, Jumeirah Al Qasr

      What’s it like? A self-billed “American eatery”, this meat-driven hotspot at Jumeirah Al Qasr boasts rustic and country-feel décor, and stunning views of Madinat Jumeirah, meaning there’s really no bad table in the house. We arrive for the Thursday…

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  • Dinner review: Galvin Bistrot & Bar

    Dinner review: Galvin Bistrot & Bar

    Led by BBC Good Food Middle East’s ‘Chef of the Year 2018’ winner, executive chef Luigi Vespero, who worked alongside the Galvin’s in London, the kitchen here operates with skill and attention to beautiful flavours.

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  • Dinner review: Social by Heinz Beck

    Dinner review: Social by Heinz Beck

    Offering both indoor and outdoor season, Social boasts breathtaking city views of Dubai’s skyline, from the elegant Waldorf Astoria property and is the perfect venue for a romantic evening with your other half, or an intimate dinner with a small group of family and friends.

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  • Dinner review: Tresind Studio

    Dinner review: Tresind Studio

    The intimate 20-seater Tresind Studio is an exclusive, VIP dining space that offers an elevated experience. Led by talented chef Himanshu Saini, the new studio serves an exceptional 16-course tasting menu, which is available for both meat eaters and vegetarians.

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  • Dinner review: Seville’s, WAFI Pyramids

    Dinner review: Seville’s, WAFI Pyramids

    Nestled in the depths of WAFI Pyramids, an international haven for culinary experiences from across the globe, you could easily be forgiven for thinking this seventeen-year-old authentic Spanish eatery was located down a side-street in Southern Spain.

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