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Strawberries & Cream: 4 wicked Wimbledon twists on the British classic

Did you know: on average, 28,000kg of strawberries and 10,000 litres of cream are consumed every year at Wimbledon? The quintessential British classic has been a staple of the championship since the very beginning, when the snack was first served…
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Mini chef summer camp to take place at Atlantis, The Palm

With the school summer holidays upon us, Atlantis, The Palm has revealed its line-up of fun-filled activity camps for the youngsters that will run from July 7 – August 29. For the little ones that enjoy helping out in the…
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Perfect your Italian cooking skills at this Dubai masterclass

Looking to perfect your Italian cooking skills? Discover the age-old secrets and traditions of Italian Venetian cuisine at an exclusive culinary masterclass this Saturday, 29th June at Italian Venetian restaurant, all’onda. Perfect for foodies and people eager to learn more…
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Dubai Design District to host its first ever restaurant week

Dubai Design District today announced its first ever restaurant week, which will celebrate a collective of independent chefs, cafes and restaurants. The event is set to run between Sunday, 30 June and Saturday, 6 July 2019 and will feature a…
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Tom Aikens’ latest UAE expansion and star-studded journey to the Middle East

One of the UK’s most acclaimed British chefs, Tom Aikens recently broadened his culinary scope in the UAE, with the opening of three restaurants at the newly-launched Abu Dhabi EDITION. Here, he tells of how his journey in the…
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How to create this classic chocolate bake with an Arabic twist

A timeless classic; chocolate brownies make a great dessert option all year round. But for a Ramadan special to impress guests this month, try this Middle Eastern-inspired twist using tahini for a fudgy and rich alternative… Gluten-free Double Chocolate Brownie…
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Behind the scenes at newly-opened Bebemos with chef Marc Mañosa

What can our readers expect from the dining experience at Bebemos? People that will come to Bebemos will experience traditional food and drinks from Barcelona. From the dishes’ presentation to the Joan Miro wall paintings, Bebemos will take you to…
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How to create delicious Ramadan desserts at home: PART 1

Hosting an Iftar for friends and family and looking for some new dishes to try? In a special Ramadan series with London Dairy, BBC Good Food Middle East and Dubai-based pastry chef, Ryan Harris, have put together a selection of…
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Iftar in Abu Dhabi: Where to break fast in the capital

La Petite Maison Abu Dhabi, The Galleria La Petite Maison has crafted an Iftar menu with Riviera-influenced classics using the freshest of ingredients for Ramadan. Guests can begin their culinary journey with a light soup and dates. Patrons will be…
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Fantastic 2 for 1 Ramadan offers at over 20 venues across the UAE

Sponsored: Ramadan is about being compassionate, appreciative and thankful. This year, Ramadan with Marriott wants to hear from their guests on the true meaning of Ramadan, while creating the most memorable moments for them. Marriott International in the UAE…
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In conversation with La Cantine du Faubourg’s Gilles Bosquet

Tell us more about the dining experience at La Cantine du Faubourg La Cantine du Faubourg is more than a restaurant; it’s an artistic rendezvous and a lifestyle statement. Offering a unique experience that stimulates all of the senses…
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A taste of the Far East with Blue Jade’s Chef Ta Van Huong

How would you describe the dining experience at Blue Jade? Blue Jade is The Ritz-Carlton, Dubai’s internationally acclaimed Pan-Asian dining concept – serving up an authentic line-up of dishes from the Far East, showcasing the cuisines of Vietnam, Thailand,…
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