Scott Price of Nick & Scott prepares to bid farewell to Dubai, with his last service at folly by Nick & Scott this July A night to celebrate awaits as Scott Price celebrates his success in the UAE over the…

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Gal Ben Moshe, Chef Patron at Berlin-based restaurant Prism, is set to cook up a culinary storm alongside leading Dubai-based chefs, Nick Alvis and Scott Price The six-course degustation dinner with the culinary masterminds, will see the chef’s creating one…

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Sponsored: Thanksgiving is looming. If you are hosting family and friends for a special meal, we highly recommend adding chicken to your dinner spread, especially for those who aren’t a fan of turkey. Rangitikei chicken offers customers a taste of…

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Sponsored: Rangitikei free range chicken is tender and delicious with no artificial flavours, ingredients, colours or preservatives. Raised in New Zealand with no added hormones, you can trust Rangitikei to deliver authentic great tasting chicken. Roast chicken is loved by…

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Sponsored: Rangitikei free range chicken is tender and delicious with no artificial flavours, ingredients, colours or preservatives. Raised in New Zealand with no added hormones, you can trust Rangitikei to deliver authentic great tasting chicken. Rangitikei free range chicken is…

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Sponsored: New Zealand-based Rangitikei Free Range chicken has finally arrived in the UAE, offering consumers a taste of fresh protein without preservatives, artificial flavours, colours, GM, hormones and injections. If you care about where your food comes from, try New…

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COYA Dubai has updated its lunch menu to include more light and healthy dishes, including vegetarian and gluten-free options. Available from Sunday – Thursday at 12.30pm – 3.30pm, the menu draws inspiration from traditions of Peruvian cooking and hospitality along…

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  Sponsored: Looking for an oriental dining experience in the heart of Dubai? Situated at Jumeirah Emirates Towers, Ninive is the epitome of Middle Eastern fine dining, serving up a range of Iranian, Iraqi, Egyptian, Turkish and Saudi dishes in…

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Tell us a little bit about how you started out as a chef… After graduating with a degree in Hotel Management, I began my career as a commis chef at a standalone restaurant here in Dubai. In 2009, I joined…

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We sat down with Alan Snyman, executive chef at Amwaj Rotana Dubai, to learn more about the hotel’s culinary offerings, and to get the lowdown on his favourite dishes from two of the outlet’s new menus.  Tell us a little…

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Meeting the growing demand for healthier choices, LAH LAH at Zabeel House by Jumeirah, The Greens has introduced 13 new pan-Asian vegan-friendly dishes to its menu. The edgy pan-Asian kitchen and bar has added vegan specials that boast refreshing Asian…

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In line with the growing interest surrounding the vegan lifestyle, popular city centre café in Abu Dhabi – Café 302 – is adding a dozen plant-based dishes to their already extensive, modern menu. Starting August 1st, the café is introducing…

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