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Tom Aikens’ latest UAE expansion and star-studded journey to the Middle East

One of the UK’s most acclaimed British chefs, Tom Aikens recently broadened his culinary scope in the UAE, with the opening of three restaurants at the newly-launched Abu Dhabi EDITION. Here, he tells of how his journey in the…
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Dinner review: Gaucho, DIFC

What’s it like? A long-standing favourite of DIFC’s chic, up-market dining scene, Gaucho never fails to disappoint in delivering an evening of delight for Dubai’s carnivores. Typical of Gaucho décor, the restaurant interiors are decked out with elaborate splashes…
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How to create delicious Ramadan desserts at home: PART 1

Hosting an Iftar for friends and family and looking for some new dishes to try? In a special Ramadan series with London Dairy, BBC Good Food Middle East and Dubai-based pastry chef, Ryan Harris, have put together a selection of…
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Iftar in Abu Dhabi: Where to break fast in the capital

La Petite Maison Abu Dhabi, The Galleria La Petite Maison has crafted an Iftar menu with Riviera-influenced classics using the freshest of ingredients for Ramadan. Guests can begin their culinary journey with a light soup and dates. Patrons will be…
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Dinner review: Buhayra Lounge, Palace Downtown

What’s it like? As I enter through the beautiful Palace Downtown lobby and make my way along the lush, tree-lined pathway towards the pool area, I am instantly reminded of how stunning this hotel and its grounds truly are. Buhayra…
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From China with love: P.F. Chang’s founder Philip Chiang

P.F. Chang’s has come a long way since its inception in Phoenix, Arizona in the summer of ’93. The much-loved Chinese eatery now has more than 300 restaurants globally – over 30 of which are here in the Middle…
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In conversation with La Cantine du Faubourg’s Gilles Bosquet

Tell us more about the dining experience at La Cantine du Faubourg La Cantine du Faubourg is more than a restaurant; it’s an artistic rendezvous and a lifestyle statement. Offering a unique experience that stimulates all of the senses…
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Brunch review: The Meat Co, Souk Al Bahar

What’s it like? The Meat Co. is somewhat of an institution in the UAE for steak lovers, with branches now open in two Dubai locations as well as the capital. Following its renovation late last year, the Souk Al…
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St. Patrick’s Day in Dubai: where to celebrate this weekend

It’s time to go green this weekend, as St. Patrick’s Day celebrations return to Dubai for another year. Sunday 17th marks the day itself, but don’t worry – there’s plenty taking place over the next three days to ensure you…
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Brunch review: The Loft at Dubai Opera

What’s it like? Occupying the rooftop floor at Dubai Opera, The Loft recently opened its gorgeous new doors to offer modern European cuisine. The elegant venue lends itself as the perfect spot for sundowners, a la carte or set…
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Five places to celebrate Pancake Day in Dubai

From the Indian dosa to French crepes, and Moroccan beghrirs to Russian blinis, pancakes come in all shapes and sizes across the world. Luckily, Dubai can offer a taste of all of these variations. Not that we needed an excuse…
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Dinner review: BBQ nights at The Hide, Jumeirah Al Qasr

What’s it like? A self-billed “American eatery”, this meat-driven hotspot at Jumeirah Al Qasr boasts rustic and country-feel décor, and stunning views of Madinat Jumeirah, meaning there’s really no bad table in the house. We arrive for the Thursday…
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