Chadi Saloum believes that food should be simple and nice enough to be understood, yet unique enough to be compelling. Here, he discusses how he has brought that philosophy to the many outlets at Cove Rotana to ensure customers continue to come back for more.
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Whether you are a die-hard vegan, a fan of meat-free Mondays, or simply ‘v-curious’, you’ll want to check out this new Asian-inspired vegan brunch taking place at Rove Hotel in Dubai Healthcare City this Saturday.
Now open for lunch and dinner, Umi Shio fuses the artful craft of Japanese cooking, with the delicious flavours of South America , alongside a selection of new Japanese-inspired cocktails, mocktails and varieties of Sake, all served impeccably on the shores of Madinat Jumeirah’s private beach, with views of the ever-iconic Burj Al Arab.
Priding itself on serving “the best of Italy” – a phrase that is also donned in tiny lights on the restaurant wall, Luigia’s huge specially built Neapolitan wood-fired ovens and eye-catching pizzaiolos give a real sense of authenticity.
New year, new restaurants! Check out these new kids on the block this month to beat the January blues and kick-start your 2019 with a tasty treat.
Besides the standard F&B, Reel Cinemas’ impressive dine-in menu offers a delightful array of dishes from Reel International menu as well as TV celebrity Guy Fieri’s kitchen menu.
Starting from January, the vegan dishes will complete the already extensive selection of the food items on the new Wavebreaker menu.
