Guy Savoy, one of France’s best known and most respected chefs, waxes eloquent on why food can be magical, in an interview with Jonathan Parsons.
Rang Mahal, which literally translates to Palace of Colours, is inspired by traditional North Indian architecture, and as such, boasts high ceilings, oversized pillars with traditional temple-style engravings, and a giant Rajasthani Madhubani painting across one wall...
Tucked away in a corner of the souq, the restaurant isn’t the easiest to find. But when you do find it, it’s like an Alice in wonderland experience, as the doors open up to reveal a cavernous space including a lounge area,..
Bursting with colour and flavour, these fruit and veg are also packed with goodness, says Barbara Baker.
Can what you eat truly affect your brain power? Experts seem to think so. Sudeshna Ghosh finds out more.
Rachel Allen speaks to us about how she balances life as a celebrity chef, author, and mother.
This outpost of the popular UK chain, located in Madinat Jumeirah, offers a gorgeous outdoor terrace overlooking the water ways, which is where my dining partner and I sat on the evening we visited...
Marco Pierre White’s name on the door is what may have drawn people to this restaurant at first, but it’s the food that will make them keep coming back...
