Salt & pepper squid
Serve up aromatic squid in just 2 minutes on the griddle
Spice up barbecued sweetcorn with chilli, lime and lashings of melted butter
Use korma paste, turmeric and black onion seeds as the base for this mild, Indian spice-pot, made creamy with coconut milk
Oven bake flour tortillas into crunchy chips flavoured with traditional Louisiana spices and serve with dip
A healthy summer soup – based on an Italian classic and packed with greens, it’s a good source of fibre and vitamin C
Make curry in a hurry with this speedy recipe – a fragrant spice pot ready in half an hour
A fruity and warming Middle Eastern tagine to be served with couscous and herbs – a speedy casserole with plenty of flavour
This gooey chocolate dessert is given a hint of spice with cinnamon in the pastry. It freezes well for an easy dinner party dessert
This is a great recipe to get the kids in the kitchen – they’ll enjoy the results too
Spice up supper with this superhealthy recipe that’s high in fibre, packed with iron and counts as 4 of your 5-a-day – it’s cheap too!
Pice ar y maen, a Welsh teatime treat passed on through generations and still as popular as ever. Perfect for making with the children
This tasty tofu dish is full of fibre, iron, vitamin C and calcium. The perfect midweek health boost