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Three brand-new Dubai restaurants to check out this month

We’ve got good news for those of you staying in Dubai this summer: you can be the first to check out these brand-new hotspots across the city! From a stunning rooftop eatery, to a new authentic Mexican hangout, there’s plenty…
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Dinner review: MINA Brasserie, Four Seasons Hotel DIFC

What’s it like? MINA Brasserie is a relatively new spot on the block in DIFC, and since opening has gone from strength to strength under the culinary direction of famed American chef Michael Mina. During our visit on a…
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Dinner review: A Cappella, The Pointe

What’s it like? A Cappella is an all-new casual hangout-style lounge and global tapas bar located at Palm Jumeirah’s newly-opened lifestyle destination, The Pointe. With uninterrupted views over the water and Atlantis The Palm, A Cappella is situated on…
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A taste of the Far East with Blue Jade’s Chef Ta Van Huong

How would you describe the dining experience at Blue Jade? Blue Jade is The Ritz-Carlton, Dubai’s internationally acclaimed Pan-Asian dining concept – serving up an authentic line-up of dishes from the Far East, showcasing the cuisines of Vietnam, Thailand,…
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Four Abu Dhabi dining deals to check out this April

Our top pick of Abu Dhabi dining deals taking place this month. Blue Marlin Ibiza UAE, Ghantoot The finest Mediterranean fusion cuisine is served at Blue Marlin Ibiza UAE. Fresh seafood, tapas, sushi and tender meats are all on the…
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Brunch review: The Meat Co, Souk Al Bahar

What’s it like? The Meat Co. is somewhat of an institution in the UAE for steak lovers, with branches now open in two Dubai locations as well as the capital. Following its renovation late last year, the Souk Al…
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Zhen Wei opens at Caesars Palace Bluewaters Dubai

Bringing authentic Pan-Asian cuisine with a contemporary twist to Dubai’s hottest island, Zhen Wei has opened its doors at Caesars Palace Bluewaters Dubai. Specialising in delicate homemade dim sum and hand pulled noodles; the new restaurant takes city gourmands straight…
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Friday brunch review: Morimoto Dubai

With a few months of settling in under its belt, Morimoto Dubai has now launched a weekly Friday brunch, which takes place from 12.30pm to 4pm – and it’s certainly one to check out!

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Get a two-course healthy lunch for AED49 at Zeste Café Dubai

Zeste Café Dubai, located at the newly-opened Holiday Inn Dubai Festival City has launched an ‘lunch-on-the-go’ menu, which allows customers to order two healthy dishes for AED49.

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Dinner review: Buddha-Bar Beach, The St. Regis Saadiyat Island Resort

BBC Good Food Middle East heads to The St. Regis Saadiyat Island Resort, Abu Dhabi to check out the region’s first-ever Buddha-Bar Beach, which opened doors in May this year.

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Evening brunch review: Soho Garden Meydan Racecourse Grandstand

A new dining and nightlife entertainment space located within the grounds of Meydan Racecourse, Soho Garden is an exciting spot that encompasses various outlets – from eateries and bars, to pools and nightclubs.

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Japanese cooking tips from the Iron Chef

Born in Hiroshima, Japan, Masaharu Morimoto is the chef and owner of Morimoto Restaurants. He has a worldwide following for his seamless integration of Western and Japanese ingredients, and is most commonly known through his role on Iron Chef.

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