Dinner review: MINA Brasserie, Four Seasons Hotel DIFC

 

What’s it like?

MINA Brasserie is a relatively new spot on the block in DIFC, and since opening has gone from strength to strength under the culinary direction of famed American chef Michael Mina.

During our visit on a Friday evening, it was clear to see that MINA is one of DIFC’s hot spots, with not a seat to spare past 8.30pm – so be sure to make a reservation if you plan on visiting.

The beautifully designed modern brasserie features both indoor and outdoor seating on the covered terrace, where a live band plays during the evening, ensuring the vibe is alive and upbeat. Seats on the terrace book up first, we’re told, and I quickly understand why as the scene is beautiful – romantic tear-drop pendant lights hang from the ceiling, lush greenery surrounds the venue and centerpiece trees make the room feel cosy. It’s a beautiful ambiance.

As the evening goes on, the vibe becomes livelier, with the band hopping from table to table to get the party started – it’s a really fun, sophisticated and inviting place to be.

What are the food highlights?

The menu at MINA boasts a delightful selection of modern European dishes that showcase seasonal fish, seafood, and meat, all of which are hearty and of a fine dining standard.

Highlights to start include the oak-grilled octopus, cooked tenderly and served with flavour-bursting black garlic, tomato five ways and a crispy onion ring. The tuna tartare is equally as impressive, fresh and generously chopped, served with sesame-habanero oil, garlic and mint.

For main, the wagyu fillet was cooked to medium rare perfection, served with an indulgent side of macaroni & cheese. For something a little lighter, the Dover sole is a fantastic option, served with a caviar-caper sauce and asparagus.

We’d highly recommend getting a side of crispy Brussel sprouts for your table – the soy, honey-glazed sprouts were absolutely divine, and our table polished the bowl off without hesitation.

A perfect dessert for sharing of Baked Alaska with fresh raspberries and mango purée offered a fruity, refreshing end to the dining experience.

The bottom line:

MINA Brasserie is a gorgeous restaurant offering a very high standard of food, in a classy yet fun atmosphere. It’s a perfect spot for a date night with your other half, or a venue to celebrate an occasion at with a small group of close friends or family, over fantastic food and beverages into the earlier hours.

Details: For more information or to make a reservation, call 04-5060100 or visit minabrasserie.com. To read more of our restaurant reviews, click here