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  • Recipes (2743)
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  • Explore Souk Madinat Jumeirah’s Italian flair with this fantastic offer

    Explore Souk Madinat Jumeirah’s Italian flair with this fantastic offer

    Segreto and Trattoria Toscana – two of Souk Madinat Jumeirah’s most popular, authentic Italian restaurants – will host a one-night culinary journey in aid of the annual International Day of Italian Cuisine. Set to take place on Friday 17 January,…

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  • Kids eat for free at Mango Tree Thai Bistro this month

    Kids eat for free at Mango Tree Thai Bistro this month

      Sponsored: In celebration of Thai’s National Children’s Day this January, JBR’s vibrant Asian dining venue – Mango Tree Thai Bistro – is offering free meals to all kids under 12 years old for the entire month! With food items…

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  • New sports bar offering 2-for-1 snacks and AED25 drinks this month

    New sports bar offering 2-for-1 snacks and AED25 drinks this month

      Sponsored: A brand-new sports bar has opened at Radisson Blu Hotel, Dubai Waterfront, and is celebrating its launch with some fabulous foodie deals during the month of January. Until January 31st, Nelson’s – the newly opened hangout in Business…

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  • Dinner review: Burger & Lobster, DIFC

    Dinner review: Burger & Lobster, DIFC

      Reviewed by Giorgia Guantario.  What’s it like? Stepping through the doors of Burger & Lobster, it doesn’t take a genius to understand what the restaurant is all about – on our left, a wall of lobster tanks filled with…

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  • Meet the chef behind Prince Harry and Meghan’s royal wedding menu

    Meet the chef behind Prince Harry and Meghan’s royal wedding menu

    We journey to Oman for an evening of decadence and enjoy a Middle Eastern twist on the wedding menu of a much-loved royal duo.   On 19 May 2018, the world watched on as we witnessed the stunning wedding of…

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  • Hello, 2020: Where to spend New Year’s Eve in Dubai

    Hello, 2020: Where to spend New Year’s Eve in Dubai

    Restaurants across the city are pulling out all the stops on 31 December. Where will you see in the new decade? Akira Back, W Dubai – The Palm Bring in the New Year either on the neon terrace or indoors…

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  • Island dining with chef Joao Costa at Anantara Kihavah Maldives

    Island dining with chef Joao Costa at Anantara Kihavah Maldives

    We go behind the scenes at the stunning Anantara Kihavah Maldives to ask executive sous chef, Joao Costa, how he handles the pros and cons of island life in the kitchen.  We hear that you’ve just opened a new restaurant…

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  • Baky Hospitality enhances Egypt’s dining scene with Chef Reif Othman

    Baky Hospitality enhances Egypt’s dining scene with Chef Reif Othman

    Lexie’s by Baky Hospitality (Egypt), is the newest upscale dining experience helmed by Chef Reif Othman Sponsored: Dubai-based chef Reif Othman recently returned from a trip to Egypt, where he reinvented the menu of Cairo-based restaurant, Lexie’s, using mostly locally…

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  • Dinner review: [u]bk, Mövenpick Hotel Jumeirah Lakes Towers

    Dinner review: [u]bk, Mövenpick Hotel Jumeirah Lakes Towers

      What’s it like? Urban Bar & Kitchen, more commonly known to Dubai residents as [u]bk, has long been a firm favourite in the casual dining space. While the venue has always been a popular hangout for those looking to…

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  • All you need to know about Sofitel Dubai The Palm’s festive celebrations  

    All you need to know about Sofitel Dubai The Palm’s festive celebrations  

      Sponsored: Beneath the star-studded sky and surrounded by twinkling lights, the Sofitel Dubai The Palm is offering a collection of unparalleled experiences to envelop guests in Art de Noel this festive season. Choose from a Christmas Brunch to one…

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  • Wild & The Moon brings new superfood range to UAE cafés

    Wild & The Moon brings new superfood range to UAE cafés

    The team at Wild & The Moon café have introduced 10 organic superfoods to the UAE, made with raw and pure ingredients. Made from 100% vegi-bio-cool ingredients, the superfoods are created using plants, roots, berries, algae and mushrooms, filled with…

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  • Chef Silvena Rowe opens Nassau at Jumeirah Golf Estates

    Chef Silvena Rowe opens Nassau at Jumeirah Golf Estates

    Nestled in the stunning lush green grounds of Jumeirah Golf Estates, Nassau – the recently opened restaurant from popular chef Silvena Rowe, vows to take guests on a culinary tour of the Mediterranean. Drawing on Rowe’s European-Arabian heritage, diners can…

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MPU 1

Iconic Plate


Widget Post Slider
Iconic Plate: Morels mushroom  risotto , nettle and snail 
Iconic Plate: Morels mushroom risotto, nettle, and snail 
Iconic Plate: Salmon coulibiac with beurre blanc and cured salmon eggs
Iconic Plate: Rigatoni with cream reduction and Oscietra caviar
Iconic Plate: 48-hour shortribs
Hokkaido scallops with garlic butter and yuzu pepper
Hokkaido scallops with garlic butter and yuzu pepper
Mediterranean Seabass

Restaurant Reviews


  • Review: Culinary Month at Seagrill Bistro

    Review: Culinary Month at Seagrill Bistro

    Seagrill Bistro feels like a beautifully styled beach house, with …
  • Review: MYAMI Restaurant, Bar & Lounge

    Review: MYAMI Restaurant, Bar & Lounge

    Set within the Marriott Resort Palm Jumeirah, Dubai, this venue …
  • Review: The Beam

    Review: The Beam

    Tucked within the gardens of Le Royal Méridien Beach Resort …
MPU 2
MPU 3

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