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What’s it like? Located in the heart of Le Méridien Dubai Village at Le Méridien Dubai Hotel & Conference Centre, Beef Bistro has officially opened it’s beautifully re-vamped and re-branded doors. Previously known as M’s Grill, Beef Bistro is a…
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STK launches new Thursday evening brunch
American steakhouse STK has launched a brand-new Thursday evening brunch at its two Dubai branches in Downtown Dubai and JBR. Rare Thursdays will serve up a three-course dinner party every Thursday from 8pm-11pm, as guests enjoy free-flowing drinks and the… -
Mickael Bertho on the need-to-knows of French cuisine
We sat down with chef Mickael Bertho from Habtoor Palace’s French brasserie, BQ – French Kitchen & Bar, to discuss Parisian delicacies, family cooking and culinary legends. What can guests expect when they visit BQ for the first time? BQ… -
A new Japanese fusion pop-up has opened at Jumeirah Al Naseem
Now open for lunch and dinner, Umi Shio fuses the artful craft of Japanese cooking, with the delicious flavours of South America , alongside a selection of new Japanese-inspired cocktails, mocktails and varieties of Sake, all served impeccably on the shores of Madinat Jumeirah’s private beach, with views of the ever-iconic Burj Al Arab.
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This DIFC hotspot is hosting a Christmas Day brunch with a twist
From the restaurant’s own French-Italian inspired meals to classic creations, create wonderful memories at Le Cirque surrounded by the warmth of friends and family, and great food and drink.
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Seasonal offers you won’t want to miss at Habtoor Palace
It’s the season to celebrate, and Habtoor Palace, LXR Hotels & Resorts invites you and your loved ones to unwrap the festivities in style this Christmas.
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The 20 best Dubai restaurants to dine at on Christmas Day
Looking for somewhere to enjoy traditional Christmas roast dinner, or perhaps something a little different this year? Here’s our round-up of restaurants to dine at on December 25.
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Friday brunch review: Morimoto Dubai
With a few months of settling in under its belt, Morimoto Dubai has now launched a weekly Friday brunch, which takes place from 12.30pm to 4pm – and it’s certainly one to check out!
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Dinner review: World Cut Steakhouse, Habtoor Palace
The menu at World Cut Steakhouse truly spoils you for choice. From hot and raw starters, oysters, salads and soups, and entrees including options from the sea – there is something for everyone, and that’s before we even get to the mouthwatering beef selection.
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Dinner review: Barbary Deli + Cocktail Club
The man behind JBR’s brilliant seafood-led restaurant, The Maine Oyster Bar & Grill, Joey Ghazal, clearly has a knack for creating unique, cool venues, as Barbary is equally as successful.
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Passion, persistence and potatoes: Waldorf Astoria RAK’s Rudolf W. Segers
Speaking to BBC Good Food Middle East, Rudolf W. Segers tells us the secret to running a successful kitchen, and why potatoes will never fail to spark culinary creativity.
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Dinner review: Rockfish, Madinat Jumeirah
Rockfish: Opening in 2017, this beachside restaurant focuses on fresh seafood and Mediterranean dishes with “hints” of Arabic flavours. is Inside, the restaurant is decked out in a white, silver and stone colour scheme, with floor to ceiling windows











