See in the festive season 122 floors up at At.mosphere
What better way to celebrate and welcome in new beginnings than overlooking Dubai’s expansive skyline from 122 floors high at the world’s tallest restaurant?
What better way to celebrate and welcome in new beginnings than overlooking Dubai’s expansive skyline from 122 floors high at the world’s tallest restaurant?
The festive-themed megabrunch extravaganza, Cirque De Cuisine, is returning to Atlantis, The Palm this December, with five of The Avenue’s top restaurants set to take part.
Our pick of offers to try in the capital this month.
As the Abu Dhabi Grand Prix races in to the UAE for the tenth year, we’ve compiled a collection of foodie favourites to check out if you’re in the capital this weekend.
With four fabulous brunch options to choose from, Eve ensures all appetites are satisfied, whether you’re an experienced brunch enthusiast or you prefer the detox option.
With a few months of settling in under its belt, Morimoto Dubai has now launched a weekly Friday brunch, which takes place from 12.30pm to 4pm – and it’s certainly one to check out!
We sat down with Chef Dermot O'Flynn, executive chef at Ramada Plaza Jumeirah Beach Residence, to talk failed weddings, the perfect steak, and what makes Foguiera stand out from Dubai's churrascaria scene.
If you’re stuck for plans this weekend, how about trying Bab Al Shams Desert Resort & Spa’s new outdoor Friday offering, ‘The Garden Brunch’?
With the city’s temperature on the downward slope, it’s the perfect time to round up your friends and enjoy the weather with al-fresco meals, and Le Méridien Village Terrace is the perfect spot to do so.
Offering an abundant selection of regional specialty dishes created by Chef Mariano Andres and Chef Aleix Font, this 17-year-old Mediterranean hotspot is the ideal place to wind down by the outdoor fire pit after a long week.
See in the spookiest day of the year with these scarily good offers that are happening in the UAE this week…
The man behind JBR’s brilliant seafood-led restaurant, The Maine Oyster Bar & Grill, Joey Ghazal, clearly has a knack for creating unique, cool venues, as Barbary is equally as successful.