What’s it like? If you’re looking for a laidback brunch with high quality food served straight to the table, Social Brunch is a winner. The restaurant, by English celebrity chef and restauranteur Jason Atherton, serves contemporary British-Mediterranean cuisine in…

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Serve a special Easter roast this weekend using our easy menu plan. Step 1: Choose your meat Make traditional spring lamb the centrepiece of your Easter lunch this weekend. This simple and succulent roast leg is seasoned with garlic and…

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What’s it like?  In true Dubai fashion, it seems only fitting that the city play host to another “world first” in the culinary scene. This time, it’s the first ever concept restaurant based on the television phenomenon that is MasterChef.…

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  What’s it like? Perched on the edge of Dubai’s bustling financial centre, newly opened Hutong brings a taste of sophisticated, Northern Chinese flair to the city. Upon arrival, it’s clear that no expense has been spared in the fit-out…

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Popular British chef, Jamie Oliver, has launched a new TV show to inspire home cooks with his unique recipes during these testing times. Though the show, “Keep Cooking and Carry On” is only available to watch in the UK, UAE…

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Keep your shopping list low-cost and fuss-free with these simple recipes. Smoked mackerel & leek hash with horseradish Make this mackerel and leek hash in just 30 minutes using store cupboard favourites, such as olive oil and a jar of…

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Popular Dubai-based chef Reif Othman has taken to social media this weekend to unveil his latest UAE venture. The Singapore native opened doors to Reif Japanese Kushiyaki in September 2019 at Jumeirah’s Dar Al Wasl Mall – marking his debut…

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  Reviewed by Giorgia Guantario What’s it like? Hidden behind a dark wooden entrance at the lobby level of the stunning Abu Dhabi EDITION, the Oak Room is a sophisticated, yet surprisingly informal steakhouse with a rock’n’roll vibe. We are…

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We follow locally-famed executive chef Colin Clague, of the homegrown Anatolian restaurant Rüya Dubai to Coco Bodu Hithi, Maldives, where he recently took up a special guest chef residency. Sharing his experience with us, we learn of culinary delights available…

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Alici, the Italian-led seafood restaurant at Bluewaters Island, is launching a new Friday brunch this March. Due to launch on Friday 6 March, the brunch will feature not only a specially-curated à la carte menu, but a seafood crudo and…

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While being born on a Leap Year admittedly has its downfalls, there’s certainly enough happening in Dubai this weekend for Leapsters to celebrate! We’ve rounded up some of our favourite Leap Year dining deals to celebrate the extra 24-hours this…

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  Sponsored: Perched on the lavish coastline of Abu Dhabi’s West Corniche, Azura Panoramic Lounge offers diners an array of delicious Mediterranean cuisine, served alongside stunning views of the Arabian Gulf. Set on two levels, guests are first welcomed in…

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