Blackberry queen of pudding pots
These puddings are a delicious way of using up wild summer fruits
A rustic Italian-style cake made with olive oil as well as butter. Wonderful eaten warm with a scoop of ice cream for pud
A gooey prepare-ahead dessert that's perfect for entertaining – it's all a matter of timing…
This tart is easy to make, looks stunning and tastes wonderful. Best of all, you can make it ahead and reheat from frozen
This glorious cake looks like something in a French pâtisserie, but is actually quite simple to make
Everyone can decorate their own gingerbread house this Christmas, with Sarah Cook’s cute mini versions
Spiced and glowing gold, this pie is pure autumn on a plate. Use butternut squash or your Halloween pumpkin
Contains pork – recipe is for non-Muslims only
With this easy-to-follow recipe your kids can treat you to breakfast… get printing off copies now
Have your cake and eat it with this low-fat, healthy banana loaf – perfect for breakfast and beyond
You'll have most of the ingredients for this sumptuous pudding in your cupboard and fridge already. A great recipe for kids to help with
Contains pork – recipe is for non-Muslims only
Treat yourself to a lazy brunch with these American-style fluffy pancakes with pancetta and maple drizzle
Contains pork – recipe is for non-Muslims only
This potato cake – torta di patate – is a staple in many a trattoria and it’s delicious eaten warm