Brown sugar brandy cream

This simple brandy cream can be made in five minutes and is lighter than some traditional brandy butters

Pineapple chutney

Give this tangy fruit pickle away as a gift or keep in your cupboard for a colourful household condiment

Butternut macaroni cheese

This comforting and creamy family pasta bake is given a makeover by adding roasted squash

Carrot & sweet potato mash

Pair this comforting mash with a warming casserole for a match made in heaven

Beetroot hummus

This freezable hummus is a great way of using up a glut of beetroot and makes a vibrant, healthy snack

Spiced prawns with coriander mayo

Add a touch of sophistication to your party with these spicy seafood treats

Paneer with broccoli & sesame

Serve this vegetarian dish made with Indian cheese, paneer, as part of a curry night or with rice as a midweek supper

Sticky sesame-glazed carrots

Kids will love these sweet carrots, and they can be prepared in one pot for extra ease too

Herby couscous with citrus & pomegranate dressing

This colourful side dish goes beautifully with lamb chops, or Middle Eastern-style dishes

Leek, mushroom & goat’s cheese strudels

This low-fat, vegetarian recipe reminds us that pastry doesn't have to be an indulgence

Boxing Day soup

Use up your leftover Christmas Day vegetables in this comforting winter soup

Vegetable curry for a crowd

This vegetarian curry is great for feeding a group of mates on a budget, or make a batch to freeze