Dinner review: Fogueira, Ramada Plaza JBR
Now that the weather is getting cooler, Ramada Plaza JBR’s Brazilian churrascaria is the perfect choice for those wanting to enjoy an evening of good food and good views.
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Why you should visit this family-friendly al-fresco brunch this Friday
If you’re stuck for plans this weekend, how about trying Bab Al Shams Desert Resort & Spa’s new outdoor Friday offering, ‘The Garden Brunch’?
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The Meat Co Souk Al Bahar has a brand new look – and we love it!
Acclaimed for its outstanding authentic style, food and ambiance, the new opening promises diners a gastronomic journey in an upscale space, through a brand image refresh.
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Why this Brazilian churrascaria is a must visit for meat lovers in Dubai
Meat lovers; this is one for you! If you’re looking for an evening of good food and great views, then Ramada Plaza JBR’s Brazilian churrascaria, Fogueira, is the perfect choice.
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Seville’s Latin-inspired Thursday brunch to begin this week
Offering an abundant selection of regional specialty dishes created by Chef Mariano Andres and Chef Aleix Font, this 17-year-old Mediterranean hotspot is the ideal place to wind down by the outdoor fire pit after a long week.
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Dubai chefs battle it out in BBCGFME's Chef of the Year competition
Four of Dubai’s top chefs battled it out in a mystery box cooking challenge yesterday, in a bid to be crowned the BBC Good Food Middle East Chef of the Year 2018.
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Six foodie deals to celebrate Halloween in the UAE
See in the spookiest day of the year with these scarily good offers that are happening in the UAE this week…
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Khyber's Chef Faizan Ali on bringing authentic Indian cuisine to The Palm Dubai
BBC Good Food Middle East caught up with Chef Faizan Ali – head chef at Khyber, the Indian eatery at DUKES Dubai, to find out how the Dubai branch differs from its Mumbai sister, and to get the lowdown on his go-to spices for his favourite Indian recipes.
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Gaucho DIFC launches outdoor evening brunch
Gaucho DIFC will not only be opening its doors to their beautiful outdoor terrace, but will be serving up a brand new Terrace Night Brunch Menu this winter.
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Dinner review: Barbary Deli + Cocktail Club
The man behind JBR’s brilliant seafood-led restaurant, The Maine Oyster Bar & Grill, Joey Ghazal, clearly has a knack for creating unique, cool venues, as Barbary is equally as successful.
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Prince Khaled Bin Alwaleed to bring vegan fast food chain to Dubai by 2020
Prince Khaled, who turned vegan in 2009, made a statement on Facebook earlier this year detailing plans to have a “minimum of 10 restaurants/cafes” serving vegan food in the region by 2020.
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Eat fresh at DIFC-based Refresh Delux Café
The light, simple, honest food is inspired by the owner-operator’s Greek heritage, and a Mediterranean diet. Consider it an all-day dining destination whether breakfast, lunch, dinner, tea, coffee or homemade cake and pastries.
