• Southern-fried chicken tacos

    Southern-fried chicken tacosNew Recipes

    Make our finger-lickin' southern-fried chicken tacos for a budget family dinner that you can prep in just 10 minutes with a handful of ingredients

  • Mango chutney baked feta with lentils

    Mango chutney baked feta with lentilsNew Recipes

    Pack in three of your 5-a-day with a baked feta and lentil salad, using mango chutney as a glaze for the cheese. An easy veggie supper for two

  • Steak & blue cheese pie

    Steak & blue cheese pieNew Recipes

    Contains pork – recipe is for non-Muslims only

    Bake a comforting steak pie with tender meat, a deeply savoury gravy and molten blue cheese for an extra hit of flavour. The ideal winter warmer

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  • Aubergine, tomato & halloumi pie

    Aubergine, tomato & halloumi pieNew Recipes

    Bake this veggie pie for a meat-free Monday – you can feed the family and still have leftovers for lunch the next day. Serve with a handful of salad leaves

  • Lamb keema shepherd’s pie

    Lamb keema shepherd’s pieNew Recipes

    Give this classic dish a makeover with a touch of spice. We've kept it mild, but you can boost the heat with added curry powder or fresh chilli, if you like

  • Rhubarb & custard slab pie

    Rhubarb & custard slab pieNew Recipes

    Bake an American-style lattice pie, presented in a slab for easy portioning. Of course the rhubarb and custard combo is quintessentially British

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  • Spiced chicken & apricot pastilla

    Spiced chicken & apricot pastillaNew Recipes

    Bake a flaky pastry pie with tender meat, spices and fruit for a deliciously sweet and savoury taste sensation. It makes a great centrepiece for lunch or dinner

  • Ricotta, broccoli & lemon penne

    Ricotta, broccoli & lemon penneNew Recipes

    Get three of your 5-a-day, along with vitamin C and iron, in this delicious wholemeal pasta dish with red pepper, leeks and creamy ricotta.

  • Katsu sandos

    Katsu sandosNew Recipes

    Contains pork – recipe is for non-Muslims only

    Our cheat's Japanese katsu sando with crunchy slaw is the ultimate lunch treat. We love the combination of crispy chicken and soft white bread

  • Lentil Bolognese soup

    Lentil Bolognese soupNew Recipes

    Tuck into this full-bodied, vegetarian Bolognese-based soup with red lentils, which brings you four of your 5-a-day and plenty of fibre