• Pasta alla norma

    Pasta alla normaNew Recipes

    Try this easy version of an alla norma, which uses roast aubergine instead of fried. It’s then tossed with spaghetti and a rich tomato and basil sauce

    Easy
  • Toffee apple turnover puff pie

    Toffee apple turnover puff pieNew Recipes

    Think apple turnover made into one big pie in this super-simple pudding with a caramelised apple centre. Serve with a scoop of ice cream or double cream

    Easy
  • Hasselback potatoes

    Hasselback potatoesNew Recipes

    Try something different with your Sunday roast this weekend with these garlic and rosemary hasselback potatoes. Using same-sized potatoes will help them cook through evenly

    Easy
  • Harissa fish pie

    Harissa fish pieNew Recipes

    Add harissa to fish pie and top with sweet potato for a twist on a classic. Nutritionally balanced and filling, it’s ideal for a family meal

    Easy
  • Sweet & sour chicken balls

    Sweet & sour chicken ballsNew Recipes

    Try making these sweet & sour chicken balls at home with this easy recipe. These satisfying chicken bites paired with a tangy dipping sauce are irresistible

    Easy
  • Fennel-roasted cauliflower with quinoa

    Fennel-roasted cauliflower with quinoaNew Recipes

    Pile this colourful vegetable quinoa salad onto a plate, top with roasted cauliflower and drizzle over the garlic yogurt for a healthy, gluten-free dinner

    Easy
  • Simit poğaçaa

    Simit poğaçaaNew Recipes

    Make breakfast bun simit poğaça, filled with olives, cheese and herbs for all the flavours of a Turkish breakfast. They’re delicious served with a cup of tea

    More effort