Green chilli chicken pot pies
Try a delicious twist on chicken pie inspired by Mexican green chicken chilli (or chilli verde) – it amps up the flavour while retaining the comfort factor
Try a delicious twist on chicken pie inspired by Mexican green chicken chilli (or chilli verde) – it amps up the flavour while retaining the comfort factor
Swap the noodles for steamed white rice if you prefer, and if you like a bit of heat, add more chilli flakes or use a fresh chilli instead
Serve this cabbage gratin alongside a Sunday roast and it will soon become a family favourite. If you like, you can swap the emmental or gruyère for comté
Put rhubarb centre stage in this bake. Ricotta provides a lovely tang to cakes and softens the crumb texture. If you don’t have it, use soured cream instead
Make this easy rhubarb compote with just four ingredients – ready for dolloping on scones, using as a cake filling or swirling into porridge
Bake these easy pizzettes for two, or multiply the recipe to serve more. They’re topped with homemade pesto, plus halloumi, capers and honey
Throw together sausages, gnocchi, fennel, garlic, cream and parmesan to make this easy bake. It’s a flavour-packed and hearty low-cost dinner for two
Contains pork – recipe is for non-Muslims/non-pork eaters.
This authentic, foolproof carbonara recipe shows you how to achieve silky, perfect sauce every time, with no scrambled eggs or stress
Use a leftover Halloween pumpkin for this if it’s still fresh, then bake with cheese and serve with sides for dipping.
Contains pork – recipe is for non-Muslims/non-pork eaters.
Easily make your own sausage rolls for a party or snack using shortcut store-bought pastry and pork sausages.