• Air fryer buffalo wings

    Air fryer buffalo wings

    Make these crispy, spicy – and messy – buffalo wings with a special combo coating of baking powder and cornflour to make them extra-crunchy in the air fryer

    Easy
  • Cabbage & corn slaw

    Cabbage & corn slaw

    Combine cabbage, sweetcorn, parsley, chives, spring onions and grated carrot to make this versatile slaw to serve alongside your favourite mains

  • Citrussy tofu udon shake-up salad

    Citrussy tofu udon shake-up salad

    Liven up your packed lunch with this udon noodle-based salad, tossed with tofu, sugar snaps, pepper, spring onions and carrot in a lemon and lime dressing

    Easy
  • Herby baked fish with green olives

    Herby baked fish with green olives

    Use the extras from our summer bean stew as the base to make this dish with white fish in a herby topping, green olives and leftover green aïoli

    Easy
  • Apricot oat bars

    Apricot oat bars

    Bake these moreish oat bars for a country walk or summer picnic. Salted butter balances the sweet apricot jam, so they’re a treat without being too sugary

    Easy