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    [77] => Christmas dinnerChristmas cheeseboardChristmas puddingChristmas trimmings
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Mediterranean

35 Recipes

Warm flavours to conjure up holiday memories.

  • Falafel lunchbox

    Falafel lunchbox

    Make this falafel salad fun with a bento-style lunchbox. It’s great for toddlers and young children who prefer lunches with lots of individual elements. Use shop-bought falafel or make our Edamame falafel

    Easy
  • Hummus rainbow wraps

    Hummus rainbow wraps

    Make these colourful rainbow wraps, with hummus, beetroot, carrot, feta and baby spinach for a quick and easy veggie lunch for the whole family

    Easy
  • Deli-style stuffed falafel wrap

    Deli-style stuffed falafel wrap

    Make this deli-style falafel wrap stuffed with spinach, gherkin, cucumber and red cabbage in just 10 minutes for a quick and easy supper for one

    Easy
  • Crispy squid with caponata

    Crispy squid with caponata

    Squid is cheap, plentiful, quick to cook, and delicious with the classic Italian vegetable dish, caponata

    More effort
  • Polenta, roasted vegetables & peppered Parmesan crisps

    Polenta, roasted vegetables & peppered Parmesan crisps

    Emma Booth won our Home Cooking Month competition with this sumptuous and creamy polenta dish, topped with vibrant roasted squash and beetroot

    Easy
  • Spiced baked figs with ginger mascarpone

    Spiced baked figs with ginger mascarpone

    This dish makes the perfect ending to a relaxed dinner party, special yet stress-free

    Easy
  • Watermelon & feta salad with crispbread

    Watermelon & feta salad with crispbread

    A cool, refreshing combo for warm summer evenings

    Easy
  • Mediterranean feta salad with pomegranate dressing

    Mediterranean feta salad with pomegranate dressing

    Middle Eastern pomegranate molasses gives this salad a delicious tang

    Easy
  • Aïoli

    Aïoli

    A creamy garlic hit, a perfect dip for steamed spring vegetables

    More effort
  • Mediterranean potato salad

    Mediterranean potato salad

    Skip the mayo and go for an Italian-style olive oil dressing for warm new potatoes. Jazz them up with basil, Parmesan and sundried tomatoes

    Easy
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Iconic Plate: Kaburga
Iconic Plate: Morels mushroom  risotto , nettle and snail 
Iconic Plate: Morels mushroom risotto, nettle, and snail 
Iconic Plate: Salmon coulibiac with beurre blanc and cured salmon eggs

Restaurant Reviews


  • Review: Culinary Month at Seagrill Bistro

    Review: Culinary Month at Seagrill Bistro

    Seagrill Bistro feels like a beautifully styled beach house, with …
  • Review: MYAMI Restaurant, Bar & Lounge

    Review: MYAMI Restaurant, Bar & Lounge

    Set within the Marriott Resort Palm Jumeirah, Dubai, this venue …
  • Review: The Beam

    Review: The Beam

    Tucked within the gardens of Le Royal Méridien Beach Resort …
MPU 2
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