• Garden eggs stew with boiled green plantain

    Garden eggs stew with boiled green plantain

    Try something different for dinner with this hearty African-inspired garden eggs (also known as white aubergine) stew with eggs and salted fish. Enjoy with green plantain

    More effort
  • Baked courgette & tomato gratin

    Baked courgette & tomato gratin

    Make the most of courgette and tomatoes in this gratin, with melted mozzarella, fresh basil and a crunchy breadcrumb topping. It’s a great freezing dish

    Easy
  • Quinoa, goat’s cheese & peach salad

    Quinoa, goat’s cheese & peach salad

    Make this tabbouleh-inspired quinoa, chard, goat’s cheese and grilled peach salad as something different for lunch. It’s full of textures and fresh flavours

    Easy
  • Avocado salad

    Avocado salad

    Try serving this superhealthy salad with crisp za’atar bread for a Middle Eastern feast

    Easy
  • Vegetable & bean chilli

    Vegetable & bean chilli

    This healthy veggie chilli makes for a quick and satisfying supper, crammed with pulses and colourful fresh vegetables

    Easy
  • Courgette, pea & pesto soup

    Courgette, pea & pesto soup

    Enjoy this super healthy soup when you want a comforting but low-calorie lunch – rich in fibre, vitamin C and folic acid

    Easy
  • Apple & blueberry Bircher

    Apple & blueberry Bircher

    Keep your energy up all morning with this super healthy breakfast that’s high in fibre and low in fat

    Easy
  • Tangy trout

    Tangy trout

    Try this healthy trout recipe for a light summer supper

    Easy