• Curried tofu wraps

    Curried tofu wraps

    This spicy vegan supper is big on taste. It's simple to make and packed with chunky tandoori-spiced tofu on a cool mint, yogurt and red cabbage relish

  • Mexican chicken burger

    Mexican chicken burger

    Ready in under 20 minutes, this burger with spiced chipotle chicken breast, in toasted brioche with guacamole, makes for a satisfying weeknight treat for one

  • Okonomiyaki


    Contains pork – recipe is for non-Muslims only

    You can easily adapt this Japanese savoury pancake  – swap the prawns or bacon for a different take

  • Malted milk rice pudding

    Malted milk rice pudding

    The ultimate taste of childhood, a comforting dessert with malted milk powder and crushed Maltesers for extra chocolatey crunch

  • Italian veggie cottage pie

    Italian veggie cottage pie

    An Italian twist on an English classic, with sundried tomato, spinach and aubergine, this veggie pie makes a super budget supper

  • Gnocchi with mushrooms & blue cheese

    Gnocchi with mushrooms & blue cheese

    Soft, creamy goat's cheese or a deliciously strong blue cheese both work well in this easy veggie supper that's on the table in just 20 minutes

  • Curried cod

    Curried cod

    An easy-to-prepare midweek one-pot with cod fillet, chickpeas, ginger and spices – it's healthy, low calorie and packed with iron too!

  • Fishcakes with lime & coconut

    Fishcakes with lime & coconut

    This budget supper makes a speedy midweek meal. Rich in omega-3, these coconut flavoured fishcakes can be frozen until you're peckish