Focaccia with pesto & mozzarella

This homemade pesto bread is a delicious accompaniment to Italian food

Gnocchi & tomato bake

A comforting veggie main packed with rich Italian flavours

Lentil lasagne

Vegan cooking made easy – this Italian bake uses cauliflower and soya milk for a white sauce and canned lentils as filling

Pumpkin risotto

We've adapted this Italian squash rice-pot recipe so it's a breeze for kids to make – just follow our step-by-step prep and cooking guide

Mini meatball sliders

Serve American-style mini burgers with Italian meatballs, barbecue sauce and cheddar cheese

Celeriac, cavolo nero & bacon mash

Contains pork – recipe is for non-Muslims only
A new take on champ using Italian kale-like cabbage, bacon and celeriac, a versatile root that’s lighter than potato

Sausage & broccoli carbonara

Contains pork – recipe is for non-Muslims only
A spin on the Italian classic using sausage meatballs, spaghetti and greens – on the table in half an hour

Brussels sprouts with chestnuts & sage

Prepare this simple festive side dish to jazz up the humble sprout. It makes a great get-ahead dish to save you time on Christmas Day

Roasted tomato & cheddar rice with garden salad

Served as a stunning side or quick main meal, this vegetarian dish is sure to satisfy

Wild rice salad

A superhealthy vegetarian side that’s perfect with spicy stews

Autumn coleslaw

Contains pork – recipe is for non-Muslims only
Liven up slices of ham, smoked duck or roast beef with this healthy and colourful side salad

Celeriac & carrot remoulade

This full-of-flavour side dish is ready in a flash, and a great way of getting one of your five-a-day