• Riva Ristorante

    Riva Ristorante

    Before heading to this beach club and restaurant, my friend and I didn’t expect to be dining by a beautifully-lit pool, surrounded by lanterns and date palms...

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  • Cut to the chase

    Cut to the chase

    With more than 20 restaurants around the world, plus a host of books and TV appearances, Austrian-American chef to the stars, Wolfgang Puck is far from crossing the finish line. As he expands his empire further into this region with the recent opening of his Dubai restaurant, and more to come, he talks about why he is still excited by life.

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  • Food lessons

    Food lessons

    With obesity and health issues on the rise, it’s important to instill good eating habits in children from a young age – not just at home, but in school too. With a new Dubai school launching a campaign to promote good food habits in their students, in partnership with celebrity chef Gary Rhodes, we take a look at what needs to be done to educate children on eating well.

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  • Soho Bar & Grill

    Soho Bar & Grill

    What’s it like: Located in the charming, fairy light-adorned alfresco haven that is Century Village, this achingly hip restaurant recreates a little slice of New York in Dubai. With exposed concrete walls and pillars made from packing crates, the interiors…

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  • Rhodes 44, St Regis Abu Dhabi

    Rhodes 44, St Regis Abu Dhabi

    What’s it like: The first thing I noticed when I walked into the restaurant was the chairs. They looked very familiar – the Baroque-style white chairs with bright pink and orange backs are very similar to celebrity chef Gary Rhodes’…

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  • Do we need more than 5- a -day?

    Do we need more than 5- a -day?

    One of the most positive and consistent health messages we hear is to eat at least five portions of fruit and veg a day – yet most of us don’t. Nutritional therapist Kerry Torrens suggests ways to reach your target, and explains why we should aim even higher.

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