Anjou pear cake
This fruity cake is at its best when made with melting, buttery pears
A wedge of this alongside a cup of tea makes for a perfect Sunday afternoon
For a stunning Christmas centrepiece, this cake is perfect. Get the kids to help out making the stars and celebrate in style
Enjoy this recipe for golden gingerbread trees – make them to eat on their own, or to decorate your Christmas cake
A wonderful Scottish pudding based loosely on the traditional trifle, with the added twist of a layer of baked custard
Make the most of seasonal fruit in this rustic bake with almond topping – serve it warm from the oven, as a pudding, or with afternoon tea
Pretty pink fruit ripples through this light sponge cake with crunchy crumble topping – a spin on classic comfort baking
This teatime treat is a cross between a fruity spring-like Simnel cake and a Bakewell tart – great with a cuppa
For a deliciously nostalgic cake, combine a classic flavour combination of orange and chocolate in this retro two-tone bake
This square Christmas cake is cut into two loaf-shaped cakes, so you can give one to a friend