Chocolate tree cake
By Good Food
An easy yet stunning decorative idea which will put those surplus Christmas chocolates to good use
- Prep:15 mins
- Easy
Nutrition per serving
- kcal 0
- fat 0g
- saturates 0g
- carbs 0g
- sugars 0g
- fibre 0g
- protein 0g
- salt 0g
Ingredients
- 250g very soft butter
- 500g sifted icing sugar
- green food colouring
- 18-20cm square sponge or chocolate cake
- matchstick chocolates or black liquorice laces
- assorted chocolate
Method
Beat the butter with sifted icing sugar and a little green food colouring. Spread the mixture on an 18-20cm square sponge or chocolate cake. Use matchstick chocolates or black liquorice laces to mark the branches of a Christmas tree, then dot on assorted chocolates to look like decorations.
