• Kentucky fried seitan

    Kentucky fried seitan

    Use a tofu substitute to make this addictive crispy fried ‘chicken’. Try this delicious vegan party food with BBQ sauce, or in a bun with salad or coleslaw

    More effort
  • Cereal milk ice lollies

    Cereal milk ice lollies

    Who says cereal is just for breakfast? Make these moreish milk ice lollies flavoured with honey nut cornflakes – they'll go down a storm with kids

    Easy
  • Green eggs

    Green eggs

    Suppying vitamin C and iron, this breakfast of eggs, spinach and leeks will super-charge your morning. It provides energy from protein and fat, plus two of your 5-a-day

    Easy
  • Smoked salmon Scotch eggs

    Smoked salmon Scotch eggs

    Smoked salmon and eggs is a cracking breakfast combination – take it to the next level with these Scotch eggs, flavoured with herbs, capers, lemon and cayenne

    More effort
  • Macchiato

    Macchiato

    Put your coffee machine to work and brew an easy macchiato. Ideal for breakfast, brunch or whenever you need a pick-me-up

    Easy
  • Flat white

    Flat white

    If you have a coffee machine, make the best use of it with our easy flat white recipe. This trendy beverage has earned its spot at the breakfast table

    Easy
  • Latte

    Latte

    Dust off that coffee machine and learn a few barista skills to make a creamy latte. Our easy recipe takes breakfast, or brunch, to the next level

    Easy
  • Vegan cookies & cream brownies

    Vegan cookies & cream brownies

    Bake indulgent vegan brownies with a crumbled cookie topping. They're easy to make and don't need expensive swaps, just simple storecupboard ingredients

    Easy
  • Dairy-free slaw

    Dairy-free slaw

    Make this simple dairy-free veggie slaw that's perfect for barbecues and summer picnics. Put it together in minutes and shake with our mustardy dressing

    Easy
  • Scotch pancakes

    Scotch pancakes

    Our simple Scotch pancakes make a quick and easy breakfast the whole family will love. Serve with butter and maple syrup for the perfect brunch treat

    Easy