Gravy for the Christmas turkey

This simple recipe uses white wine for a pale, light gravy, but it can also be made with red wine or Port for a richer flavour

Wild rice, chestnut & squash stuffing

Add a colourful and healthy dish to your Christmas lunch table with this vegetarian stuffing

Spanish bean stew

Contains pork – recipe is for non-Muslims only
Cannellini beans, chicken thighs and spicy chorizo make for a satisfying and simple one-pot supper

Shepherd’s pie pasties

These pocket-sized pasties make an old favourite portable

Steak & stilton bruschetta

These open steak sandwiches are ready in a flash and make for a substantial and easy meal

Cheat’s deep-pan pizza

Feed friends quickly with this vegetarian deep-pan pizza, which can also be made ahead and frozen

Roasted red pepper shots

A smart, quick and easy canapé that’s ideal for a crowd and can be frozen to help you get ahead

Warm Mexican bean dip with tortilla chips

A quick and easy party dip which is superhealthy, freezable and counts towards your five-a-day – what more could you want?

Vegetable curry for a crowd

This vegetarian curry is great for feeding a group of mates on a budget, or make a batch to freeze

Warm halloumi with radish, apple & pecan salad

An easy dinner solution that will feed a crowd, but still feel a bit special

Chilaquiles in mulato chilli sauce

Chilaquiles are a traditional Mexican dish using baked or fried tortillas as the base – great for a casual gathering

Roasted red pepper & tuna salad with sherry vinegar

Contains pork – recipe is for non-Muslims only

Ideal as part of a tapas spread, serve this punchy salad, ready in just 15 minutes, alongside fried chorizo, Serrano and bread for easy weekend entertaining