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What’s it like? A long-standing favourite of DIFC’s chic, up-market dining scene, Gaucho never fails to disappoint in delivering an evening of delight for Dubai’s carnivores. Typical of Gaucho décor, the restaurant interiors are decked out with elaborate splashes…
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Iftar review: Trèsind, voco Dubai
What’s it like? As one of the city’s most loved modern Indian restaurants, and one that is constantly evolving with innovative concepts and cooking techniques, it comes as no surprise to hear that Trèsind has come up with a… -
Lunch review: Casa Mia, Le Meridien Dubai
What’s it like? Set amid the expansive grounds at Le Meridien Dubai, this hidden Italian gem is certainly not a restaurant you’d easily stumble across. There’s a distinct lack of signs/navigational advice from the staff at the hotel’s main… -
Brunch review: The Meat Co, Souk Al Bahar
What’s it like? The Meat Co. is somewhat of an institution in the UAE for steak lovers, with branches now open in two Dubai locations as well as the capital. Following its renovation late last year, the Souk Al… -
Dinner review: Villa Toscana, St. Regis Abu Dhabi
What’s it like? Situated on the first floor of the beautiful St. Regis Abu Dhabi, this traditional Italian eatery oozes class and authenticity from the moment we walk in. It’s a Saturday evening when we visit, and the UAE… -
Dinner review: BBQ nights at The Hide, Jumeirah Al Qasr
What’s it like? A self-billed “American eatery”, this meat-driven hotspot at Jumeirah Al Qasr boasts rustic and country-feel décor, and stunning views of Madinat Jumeirah, meaning there’s really no bad table in the house. We arrive for the Thursday… -
Lunch review: Beef Bistro, Le Méridien Dubai
What’s it like? Located in the heart of Le Méridien Dubai Village at Le Méridien Dubai Hotel & Conference Centre, Beef Bistro has officially opened it’s beautifully re-vamped and re-branded doors. Previously known as M’s Grill, Beef Bistro is a… -
Dinner review: The Meat Co, Souk Al Bahar
The recently refurbished branch of The Meat Co at Souk Al Bahar oozes class and elegance from the moment we walk in. The refurb has brought with it 8,300 square-feet of open kitchens, high-quality furniture and an upscale bar area, with the capacity to seat 320 diners throughout the restaurant.
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Friday brunch review: Morimoto Dubai
With a few months of settling in under its belt, Morimoto Dubai has now launched a weekly Friday brunch, which takes place from 12.30pm to 4pm – and it’s certainly one to check out!
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Dinner review: Fogueira, Ramada Plaza JBR
Now that the weather is getting cooler, Ramada Plaza JBR’s Brazilian churrascaria is the perfect choice for those wanting to enjoy an evening of good food and good views.
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Dinner review: World Cut Steakhouse, Habtoor Palace
The menu at World Cut Steakhouse truly spoils you for choice. From hot and raw starters, oysters, salads and soups, and entrees including options from the sea – there is something for everyone, and that’s before we even get to the mouthwatering beef selection.
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Lunch review: Eat Well restaurant Dubai
The mistake that many health food cafes make is focusing on the nutritional content of dishes, while neglecting flavour. Not so, at Eat Well restaurant Dubai.











