• Roast parsnip & chestnut salad

    Roast parsnip & chestnut salad

    A low-fat yet rustic root vegetable salad flavoured with honey and rosemary. It makes a great accompaniment a roast dinner.

    Easy
  • For-the-freezer ratatouille

    For-the-freezer ratatouille

    Make a batch of our healthy veg mix, then serve three ways- with feta, as pictured, with jacket potatoes, or in stuffed peppers

    Easy
  • Japanese-style brown rice

    Japanese-style brown rice

    A simple healthy side of brown rice served with ginger, garlic, spring onions, soy sauce and soya beans

    Easy
  • Succotash

    Succotash

    A healthy American-inspired side dish of sweetcorn and broad beans flavoured with red chilli, basil, mint and garlic

    Easy
  • Moroccan chickpea soup

    Moroccan chickpea soup

    This low-fat soup is packed with storecupboard pulses, healthy grains and North African spice- use cumin, ras el hanout, ginger and cinnamon

    Easy
  • Hake with stewed peppers

    Hake with stewed peppers

    This Spanish-inspired dish of white fish with sweet paprika-spiked peppers will bring a taste of the sunny Mediterranean to your dinner plate

    Easy
  • Turkey meatball Caesar salad

    Turkey meatball Caesar salad

    Try a fresh and healthy spin on the classic salad by using lean turkey mince rolled into patties and served with a buttermilk dressing

    Easy
  • Tomato & courgette stew

    Tomato & courgette stew

    Serve up a simple healthy side of slow-cooked vegetables with basil, garlic and Parmesan cheese

    Easy
  • Indian rice salad with chicken

    Indian rice salad with chicken

    Raid the fridge and rustle up this hearty yet healthy salad with pulses, nuts, tikka chicken and a mango curry dressing

    Easy