Dinner review: Bord Eau, Shangri-La, Abu Dhabi
A play on words, Bord Eau means water’s edge in French, and is pronounced phonetically as ‘Bordeaux’, the famous grape region. Diners can expect a thoroughly traditional French experience...
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Breakfast review: Fume, Pier 7
Delicious waffles and a laid-back vibe, Fume is the perfect place to while away a lazy weekend morning...
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The Maine Oyster Bar & Grill, The DoubleTree by Hilton, JBR
Admittedly, this is one of my most preferred openings in Dubai recently. Unlike the usual glitz and glamour seen across much of the Emirate, you enter The Maine through the hotel’s loading dock...
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Noodle House, Madinat Jumeirah
The Noodle House aims to capture the bustle and flavour of Oriental street food, and serves it up in a vibrant atmosphere with its kitchen proudly on display. -
Clé Dubai, DIFC
Having opened to much hype a few months ago, this spacious restaurant and lounge is divided into different zones, with luxe furnishings, mood lighting and quirky touches such as a gun-themed bar background wall, and funky lamps. -
Rhodes 44, St Regis Abu Dhabi
What’s it like: The first thing I noticed when I walked into the restaurant was the chairs. They looked very familiar – the Baroque-style white chairs with bright pink and orange backs are very similar to celebrity chef Gary Rhodes’… -
Ananta, The Oberoi Dubai
It’s only natural for The Oberoi, Dubai, to have an Indian restaurant – being part of an Indian chain of hotels...
