McGettigans goes on a diet
McGettigans, the famous Irish pub is launching a health food menu across its UAE branches
McGettigans, the famous Irish pub is launching a health food menu across its UAE branches
Want to know the best health food spots in the city? We’ve found the top healthy eats in Dubai (best of all most deliver to your office too!)
As Ramadan approaches, BBC Good Food Middle East looks at four things you need to know about fasting for the holy month...
Beat the heat and escape to Andalucia restaurant at The St. Regis Dubai, Al Habtoor Resort & Polo Club this Ramadan. Delight in a buffet spread that includes Arabic and Mediterranean delicacies and be serenaded by the sounds of the live Oud player. Ramadan tents will be set up by the pool so you can order drinks and sheesha in a relaxed setting...
Bored of the same old places? BBC Good Food Middle East has found six of the best new offers launching this month...
BBC Good Food Middle East has tracked down the five most exciting restaurant launches (and relaunches) taking place this May in Dubai...
Want to get in shape without spending thousands of dirhams on healthy foods that have far too many air miles? BBC...
There’s a new Mexican come Latin American eatery in town and it exudes authenticity. Zoco’s interiors are impressive and eye-catching. The venue comprises a restaurant, cocktail bar and lounge, and although floor space is plentiful, the décor is successfully welcoming and warm
Situated in Dubai’s art hub Alsercal Avenue, this hip health food café was launched by Emma Sawko (the entrepreneur behind Jumeirah’s health café Comptoir) and vegan chef Sati Faulks last year...
BBC Good Food Middle East looks at tasty Easter deals available across the UAE this Easter...
Situated between Dubai and Abu Dhabi, Last Exit has grown incredibly over the past year. Here’s BBC Good Food Middle East’s list of the best picks at the UAE food truck stop
Fairmont Dubai’s Executive chef Tuomas Heikkinen talks to BBC Good Food Middle East, about how to make the perfect bread, and how he turned around a run-down restaurant into an award winning venue.