Tamarind chickpeas
Tamarind and fennel seeds complement each other in this vegetarian dish from Uttar Pradesh
Tamarind and fennel seeds complement each other in this vegetarian dish from Uttar Pradesh
Try this potato cake steeped in Spanish flavours with sliced potatoes, smoked paprika and slices of melted manchego, for a side dish with a difference
Contains pork – recipe is for non-Muslims only
A hearty Alpine-style bake with rich cheese and smoky bacon – ideal after a day on the slopes…or just a walk round the park
A low-fat curry that’s packed with full, fragrant flavour – you can make it in one pot, too
Great for feeding a crowd, simply kick back, enjoy and relax this fried chicken recipe with homemade slaw
A naughty takeaway favourite made into a real meal. This chicken and chips combo just needs a bit of salad to ensure your halo
Spicy seafood is a really versatile dish for sharing – make sure there’s plenty of bread for the juices
A few clever substitutions can make this traditional creamy casserole low in fat and calories
In Portugal this braise would be served with fried potatoes or rice, but it goes just as well with a pillow of buttery mash
Lesley Waters’ rich chicken dish has vibrant North African flavours and goes fantastically with rice or couscous
A healthy family meal that swaps chicken for leaner turkey meat, coated in a crispy Parmesan breaded crust, served with paprika fries
A lighter version of the Indian takeaway classic from Angela Nilsen, this tomato-based curry is packed with extra spinach and peppers