What’s it like? Nestled between the two striking Jumeirah Emirates Towers, Ninive is a picturesque urban, open-aired majlis – it’s a relaxed, low-lit venue that creates an intimate setting amidst the hustle and bustle of Dubai. Offering skyline views…

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  Reviewed by Mark Forker. What’s it like? BQ – French Kitchen & Bar is situated in the stunning marble-drenched Habtoor Palace, in Al Habtoor City. From the moment we walk in, it’s impossible to ignore the distinct European ambience…

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COYA Dubai has updated its lunch menu to include more light and healthy dishes, including vegetarian and gluten-free options. Available from Sunday – Thursday at 12.30pm – 3.30pm, the menu draws inspiration from traditions of Peruvian cooking and hospitality along…

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Sponsored: The blistering summer heat has ceased, and we can now finally look forward to enjoying sweeter weather alongside al fresco dining over the coming months. And what better way to mark the start of the season than a BBQ,…

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  Sponsored: If you’re looking for a brunch that goes beyond borders this weekend, look no further than the Friday Feast at Sheraton Grand Dubai. Grilled, glazed or roasted, it is all about fresh, live cooking and a healthy, modern…

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  What’s it like? Le Méridien Dubai’s latest culinary destination opened its doors earlier this year. Adding to its already expansive F&B offering, Bebemos is now the eighteenth restaurant to open at the complex. When BBC Good Food Middle East…

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  Kcal’s Director of Nutrition, Lauren Jacobsen shares all the inspiration you’ll need for creating tasty and nutritious back-to-school lunchboxes that your kids will love. For parents creating back-to-school lunchboxes, what food groups should each packed lunch contain? Lunches should…

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  Sponsored: Fresh menu additions, fun-filled themed nights and the finest French cuisine; things certainly haven’t been quiet at Bistrot Bagetelle this summer. With his finger on the culinary pulse, chef Timothy Newton has given things a shake up at…

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Tell us a little bit about how you started out as a chef… After graduating with a degree in Hotel Management, I began my career as a commis chef at a standalone restaurant here in Dubai. In 2009, I joined…

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Sponsored: You know the feeling. You’ve just got home from a long day at work and the last thing you want to do is spend hours in the kitchen cooking up something for dinner. But what if we told you…

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Sponsored: With different rules for different schools about what is and isn’t allowed in your child’s lunchbox, providing a healthy, balanced lunch while meeting the energy needs of a growing child can be a bit of a mine field. But…

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We sat down with Alan Snyman, executive chef at Amwaj Rotana Dubai, to learn more about the hotel’s culinary offerings, and to get the lowdown on his favourite dishes from two of the outlet’s new menus.  Tell us a little…

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