Levantine Harvest by Lara Ariss: Book review
Lara Ariss originally worked in the advertising, before leaving the industry to retrain at Le Cordin Bleu in London. She now runs a catering company in Beirut
Lara Ariss originally worked in the advertising, before leaving the industry to retrain at Le Cordin Bleu in London. She now runs a catering company in Beirut
Based in Jumeirah Beach Hotel, Talise Fuel is often over looked up favour of bigger, more established restaurants at the hotel, or mistaken for being accessible only by Talise gym members.
Movenpick Hotel Jumeirah Beach have just launched their latest brunch concept. Called “The Movenpick Market Brunch” it will take place every Friday from 12 noon – 4pm.
Moroc Lounge and Bar is set to relaunch on 12th September at Movenpick Hotel, Ibn Battuta Gate.
This pool-side Turkish-themed bar is situated on the 9th floor of the Fairmont Hotel Dubai, on Sheikh Zayed Road.
Situated in Palm Views West on Palm Jumeirah, this trendy seafront restaurant is a popular place to grab posh fish and chips and other British favourites such as Shepard’s pie and Cornish cheese and onion pasties.
Compared to neigbouring Media City, Barsha Heights is often left wanting when it comes to great lunch venues. That’s why BBC Good Food Middle East was so excited to discover Ostro
We caught up with Katsuya Uechi, executive chef of Katsuya Worldwide, to learn sushi etiquette, Japanese cooking know-how and to take a look at his newly opened restaurant, Katsuya by Starck at Jumeirah Al Naseem.
Located on the Club Vista Mare restaurant strip which opened earlier this year, The Tap House is laid-back gastropub specializing in craft drinks. The interior is quite dark, with exposed brick and multiple large flat screen TVs dotted about the open plan eatery.
Perched idyllically on the fourth floor of Address Dubai Marina, Shades is a stylish rooftop venue complete with large infinity pool and children’s pool, lounge, outdoor seating and chill-out cabanas.
Pierchic has recently gone through a few changes in the kitchen. Including the appointment of new head chef Head Chef Paolo Bellamio in April this year. One thing that hasn’t changed however, is the incredible design structure.
The tradition of a milkman delivering dairy to your door is being brought to the UAE, through one forward-thinking organic company