Contains pork – recipe is for non-Muslims/non-pork eaters.
Thought pigs-in-blankets couldn’t get any better? Think again. We’ve turned everyone’s favourite Christmas trimming into a glorious toad-in-the-hole
Serve our comforting one-pan green shakshuka for brunch or supper. Adapt it with any veg or herbs you have in the fridge
Bake a simple and satisfying family pudding using our easy jam sponge recipe – it only needs a handful of ingredients and 30 minutes to make
Deliver on flavour with these oven-baked bhajis served with lemon rice and chickpea salad. It makes a healthy dinner for four that’s low in fat and calories
If you’re in need of a healthy protein boost, try making this healthy omelette for breakfast – using fewer yolks lowers the cholesterol
Contains pork – recipe is for non-Muslims/non-pork eaters.
Serve this comforting classic made with chipolata sausages and a simple batter – it’s easy enough that kids can help make it.
Soak sponge cake in three types of milk for a sweet, creamy flavour and a gorgeous pillow-soft texture. Top with billows of whipped cream and strawberries
Impress guests with our easy apricot and marzipan tart for dessert. Make the marzipan, but you can use ready-rolled puff pasty and canned apricots for ease
Enjoy a tofu omelette for a balanced and low-calorie dinner. Serve with rice, broccoli and a drizzle of chilli dressing for an easy, flavourful midweek meal
Make this glorious cherry bakewell tart for dessert, with homemade almond pastry, a frangipane filling, cherry jam and fresh cherries dotted throughout
Contains pork – recipe is for non-Muslims/non-pork eaters.
Try our savoury take on a puff pastry tart, made with peas, eggs, herbs and pancetta. Quick and easy, it’s sure to become a favourite with the whole family
Contains pork – recipe is for non-Muslims/non-pork eaters.
Our sharing board makes a great brunch treat for the weekend. Make the pancakes and bacon ahead and keep warm while you assemble everything else. You can also improvise with seasonal ingredients
