Pavlova cake with berries & cream

As well as looking
gorgeous, this wedding cake also doubles as
dessert

Pan-fried scallops with butternut squash two ways

Contains pork – recipe is for non-Muslims only

Serve up a restaurant-style starter at home – much of it can be made ahead so you can relax with a glass of wine on the night

Creating your wedding cake

Jane Hornby’s wedding cake is our simplest ever. And each tier is flavoured differently, so there’s something for everyone…

Goat’s cheese & onion pastries

Use a hearty shortcrust base then top with creamy cheese and crunchy walnuts and contrast with watercress salad

Moroccan chicken one-pot

You don't need a clay pot to whip up a fragrant, North Africa tagine – throw it all in a casserole dish and top with feta, mint and lemon

Apricot crème brûlée tart

A fresh, fruity and creamy dessert

Soy-glazed beef

Give beef a boost with this delicious soy marinade

Maple granola crunch porridge topping

Make up a bowl of creamy porridge and top with our crunchy granola recipe, or try one of our four other topping ideas

Pumpkin & pecan strudel

Falling somewhere between a pumpkin pie and a filo pastry apple strudel, this sweet roll works with maple syrup and custard

Ten-minute tuna pizza

Tuna pizza in ten minutes – just buy the base, top, bake and eat

Squash & sage pithivier

This simple pie for one makes a great veggie option for Christmas Day – make as many as you need and freeze ahead

Leek & bacon soup

Contains pork – recipe is for non-Muslims only
This flavoursome and filling soup will warm you from top to toe, perfect for a rainy weekday night