Rump of lamb, kidneys, shallot purée & broad beans

Spring is a great time of year to indulge in lamb, and the kidneys bring a richness to the dish

Devilled cheek & kidney pot pie

Contains pork – recipe is for non-Muslims only
Try beef cheek and lamb or ox kidney is this sumptuous pie with homemade pastry. Use a piece of bone marrow as a pie funnel – it’s a talking point!

Sizzled masala lamb with chopped salad

Marinate lamb chops with curry paste and serve up a colourful meal for one with crisp radish, tomato, cucumber and herb salad

Sticky spiced lamb shanks

This hearty, slow-cooked lamb dish is perfect for two to share as the nights start drawing in

Couscous with pine nuts, coriander & raisins

Try this superhealthy accompaniment alongside lamb chops for a tasty meal to serve a crowd

Lentil & lamb moussaka

More lentils, less mince is the key to this low-cost family meal

Leftover lamb & potato pie

This spin on cottage pie is a great way of using up leftover meat and potatoes

One-pan lamb & couscous

Whip up a deliciously flavoursome lamb dish in one pot and within half an hour

Quick lamb biryani

Get your mates round and cook up this simple biryani, team it with a few of our Indian side dishes and you’ve got a party

Braised lamb shanks

Lamb shanks are good value, and as each one is a portion, serving is a cinch. You can braise the shanks up to two days ahead

Greek lamb tray bake

Give the family a taste of the Med with this satisfying one-pan lamb dish

Liver & bacon sauté with potatoes & parsley

Contains pork – recipe is for non-Muslims only
Give yourself a boost with this iron-rich hearty autumn supper