• Niçoise-style pizza

    Niçoise-style pizza

    Use ciabatta bread mix to make this easy pizza dough, then top with red pesto, green beans, melted brie, tangy anchovies and olives

    Easy
  • Hot mocha puddings

    Hot mocha puddings

    It only takes a few minutes to mix, microwave and top these hot chocolate puds with ice cream for a rich, indulgent dessert

    Easy
  • Lamb & aubergine pastitsio

    Lamb & aubergine pastitsio

    This cheesy, Greek inspired one-pot stretches out lamb mince with lots of veggies and filling pasta – perfect for cooking on a budget

    Easy
  • Cauliflower crust pizza

    Cauliflower crust pizza

    Whiz up cauliflower and ground almonds in a food processor to make this gluten-free pizza base – top with tomatoes, aubergine and cheese

    Easy
  • Bolognese-stuffed roast peppers

    Bolognese-stuffed roast peppers

    Pan-fry beef mince with onion, garlic, tomatoes and oregano and stuff into roasted bell peppers – top with melted mozzarella cheese

    Easy
  • Toffee apple pops

    Toffee apple pops

    Try this bite-sized take on a classic sweet treat – the toffee apple. Top with melted chocolate, chopped nuts, or hundreds and thousands

    More effort
  • Apple crumble & custard cupcakes

    Apple crumble & custard cupcakes

    These extra-special cupcakes taste just like traditional crumble and custard – top with cream icing and apple-shaped biscuits

    More effort
  • South African chutney chicken

    South African chutney chicken

    Top chicken thighs with garlic, chilli and mango chutney for an easy meal that takes just 5 minutes to prep – then simply roast in the oven

    Easy
  • Fussy eaters top-your-own sweet tomato pasta

    Fussy eaters top-your-own sweet tomato pasta

    Contains pork – recipe is for non-Muslims only
    Packed with goodness and with extra toppings to choose from, even the fussiest eaters will be happy with this sweet tomato pasta

    Easy
  • Strawberry panna cotta

    Strawberry panna cotta

    Serve this creamy set Italian dessert with a top layer of fresh strawberry sauce and our homemade salted almond snaps on the side

    More effort