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No we’re not talking patience levels here! Food intolerances are becoming an increasingly prevalent condition around the world. We find out more.
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Nay Restaurant and Lounge, Emirates Financial Tower, DIFC
What’s it like:This new Lebanese eatery is a hidden gem tucked away in the Emirates Financial Towers building in DIFC. When I visited the glamorous, yet relaxed, restaurant on a weekday evening, it was quite crowded even though it was… -
Qbara, Wafi
What it’s like: Dubai foodies have long complained about not having a good, high-end Arabic restaurant to go to here. Qbara singlehandedly changed all that since it opened to rave reviews late last year. As you walk in from the… -
Safety first!
With the rising summer temperatures, keeping food safe from spoiling becomes that much more of a challenge. Nicola Monteath asks the experts to share their advice on how to make food safety a priority at home.
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Soho Bar & Grill
What’s it like: Located in the charming, fairy light-adorned alfresco haven that is Century Village, this achingly hip restaurant recreates a little slice of New York in Dubai. With exposed concrete walls and pillars made from packing crates, the interiors… -
Get yourself a Raw deal
Can eating only raw food be good for you? Nicola Monteath finds out more about the Raw Food diet.
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Rhodes 44, St Regis Abu Dhabi
What’s it like: The first thing I noticed when I walked into the restaurant was the chairs. They looked very familiar – the Baroque-style white chairs with bright pink and orange backs are very similar to celebrity chef Gary Rhodes’… -
Do we need more than 5- a -day?
One of the most positive and consistent health messages we hear is to eat at least five portions of fruit and veg a day – yet most of us don’t. Nutritional therapist Kerry Torrens suggests ways to reach your target, and explains why we should aim even higher.
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Kitchin confidential
Tom Kitchin talks about his hard-working life at Michelin-starred restaurant kitchens.
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Go Primal with Paleo
Eating like a caveman, a.k.a the Paleo diet, seems to have become all the rage around the world. We aim to find out what the fuss is all about.
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Baby's first bite
The importance of getting it right when introducing a baby to solid foods, cannot be emphasised enough. Prachi Grover asks the experts for their advice on one of the key decisions parents need to make when it comes to laying the foundation for healthy eating habits – whether homemade baby food is better.
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Massaad Farm-to-Table, The Walk at Jumeirah Beach Residence
What’s it like: This casual eatery nestled on the bustling Jumeirah Beach Residence Walk offers a refreshing take on Arabic food, with a focus on the farm-to-table concept – they source most of their ingredients directly from the farmers, including…