Roasted summer veg & pancetta pasta

Contains pork – recipe is for non-Muslims only
Roast up courgettes and aubergines with plenty of garlic then serve with penne, crispy bacon, sweet basil and lots of cheese

Puy lentil, spiced roast carrot & feta salad

High in fibre, a good source of iron, vitamin C and it counts as 3 of your 5-a-day – what’s not to love about this superhealthy salad?

Sea salt water biscuits

Sensational spread with creamy cheese. Complete your cheeseboard with homemade crackers

Croque madame with spinach salad

Contains pork – recipe is for non-Muslims only
Enjoy a snack supper with a touch of je ne sais quoi, with this indulgent recipe for one

Grilled lamb with hummus mash

Forget potatoes, try this tasty mash made with chickpeas – you’ll be hooked in no time

Cheat’s chicken Kiev

Homemade chicken Kievs don’t have to mean hours in the kitchen. Just add spuds and salad before serving

Roasted squash with pesto & mozzarella

Bake squash with peppers and onions then serve in a salad with basil sauce and creamy cheese – full of goodness and low calorie too

Grilled halloumi with spiced couscous

Light but filling, this tangy vegetarian dish takes just 20 minutes to prepare – and leftovers will do for lunch

Brie bruschetta with tomato, herbs & Serrano ham

Contains pork – recipe is for non-Muslims only

These make a great lunch to use up leftover cheese

Cheesy chicken bake with new potatoes

This new take on roast chicken, all baked in one pan, is set to become a My Good Food favourite

Halloumi with chickpea salsa & couscous

This stunning salad is quick, vegetarian and packed with flavour

Coriander-baked ricotta with pomegranate molasses

The combination of creamy cheese and sweet but sour pomegranate molasses makes a delicious starter