Fazaris, The Address Downtown Dubai
An all-day dining hotel restaurant is probably not the first choice that comes to mind when you crave sushi. But, Fazaris’ recent menu makeover,..
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Al Nafoorah, Jumeirah Emirates Towers
Arabic restaurants are one-too-many in the UAE, which is why dining at Al Nafoorah was a real treat as it offers much more than just tasty food in a fine-dining setting.
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Eat smart!
Can what you eat truly affect your brain power? Experts seem to think so. Sudeshna Ghosh finds out more.
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A star-studded journey
Holder of multiple Michelin stars, French chef Pierre Gagnaire firmly believes that if you know your path and work hard, you can rise from the shadows of failure. He talks to us about his rocky road to success.
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Celeb chef by day, mum by night!
Rachel Allen speaks to us about how she balances life as a celebrity chef, author, and mother.
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Made in China!
Farah Sawaf met up with Ken Hom of internationally renowned TV series, 'Ken Hom's Chinese Cookery' fame, and came back blown away by his humility.
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Chinn up!
Maverick TV chef Bobby Chinn talks through his colourful journey from Wall Street to Vietnam – with a detour as a stand-up comic in between – on which, a positive, unflappable attitude was his only constant companion.
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The Rivington Bar and Grill, Souk Madinat Jumeirah
This outpost of the popular UK chain, located in Madinat Jumeirah, offers a gorgeous outdoor terrace overlooking the water ways, which is where my dining partner and I sat on the evening we visited...
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Wheelers of St. James's, DIFC
Marco Pierre White’s name on the door is what may have drawn people to this restaurant at first, but it’s the food that will make them keep coming back...
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Ronda Locatelli, Atlantis The Palm
Giorgio Locatelli’s presence is definitely seen in the menu at his establishment, and with the announcement of the spring menu, featuring seasonal ingredients such as white asparagus, we knew we had to try it. Located in one of Dubai’s iconic hotspots, Atlantis The Palm,..
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Hakkasan, Jumeirah Emirates Towers
Taking what is essentially a simple and hearty cuisine, and elevating it to a sophisticated lounge experience, is an art perfected by Hakkasan.
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Spectrum on One, Fairmont Dubai
When it comes to decadent Friday brunches, there’s plenty of choices in our city. However, when it comes to customisation of dishes, and variety of cuisines with themes to match each, then Spectrum on One’s brunch is the place to be!
