• Brazilian pork stew with corn dumplings

    Brazilian pork stew with corn dumplings

    Contains pork – recipe is for non-Muslims only
    Try this simple one-pot take on the traditional Brazilian Feijoada, using pork shoulder – throw in leftover chorizo, ham or bacon

    Easy
  • Vietnamese-style caramel pork

    Vietnamese-style caramel pork

    Contains pork – recipe is for non-Muslims only

    Stir-fry chunks of pork with shallots, ginger and chilli in a wok then add fish sauce and brown sugar for a sweet, sticky and spicy sauce

    Easy
  • Spanish meatball & butter bean stew

    Spanish meatball & butter bean stew

    Contains pork – recipe is for non-Muslims only

    This hearty one-pot is full of Mediterranean flavour, with pork, red onion, peppers and smoked paprika – an impressive 4 of your 5 a day

    Easy
  • Moroccan sausage stew

    Moroccan sausage stew

    Contains pork – recipe is for non-Muslims only
    Ras el hanout is a fragrant North African spice. It works perfectly with pork sausages in a tomato casserole sauce with dates and onions

    Easy
  • Sticky soy & honey pork with Asian noodles

    Sticky soy & honey pork with Asian noodles

    Contains pork – recipe is for non-Muslims only
    Serve lean pork tenderoin in a sweet Chinese five-spice stir-fry mix of egg noodles, sweetcorn, sugar snap peas and peppers

    Easy
  • Chorizo & kale hash with a fried egg

    Chorizo & kale hash with a fried egg

    Contains pork – recipe is for non-Muslims only
    Serve up brunch with a bang – this pan-fried potato hash with Spanish sausage and earthy greens will start the day on the best possible foot

    Easy
  • Quick & easy Korean pork

    Quick & easy Korean pork

    Contains pork – recipe is for non-Muslims only
    Sweet and spicy marinated pork belly served with crisp fresh lettuce makes a sensational barbecued dish

    Easy
  • Roast sausage & squash with mustard & sage

    Roast sausage & squash with mustard & sage

    Contains pork – recipe is for non-Muslims only
    Jazz up your bangers with herbs, wholegrain mustard and butternut squash. Serve with mashed potato and juices from the pan

    Easy