Cinnamon tea
By Miriam Nice
Add a cinnamon stick to an assam leaf tea to make this warming cinnamon-spiced brew that's great on cold days. Sweeten with a dollop of honey to taste
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Prep:5 mins
Cook:5 mins
- Easy
Nutrition per serving
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kcal 14
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fat 0g
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saturates 0g
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carbs 3g
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sugars 3g
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fibre 0g
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protein 0g
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salt 0g
Ingredients
- 1 cinnamon stick
- 2 tsp assam leaf tea
- honeyto taste
Method
Fill a large teapot with just-boiled water to warm it and set aside. Heat 600ml water in a pan with a cinnamon stick until boiling.
Turn off the heat, add the assam tea leaves to the hot cinnamon water and leave to steep for 1-2 mins. Remove the cinnamon stick.
Empty the teapot and strain the tea into it. Serve with honey to sweeten to taste.
