Sweet spiced lamb shanks with quince
A cross between a Persian stew and Moroccan tagine, the spices in this slow cooked one-pot are mellow. Serve with rice, couscous or flatbreads
A cross between a Persian stew and Moroccan tagine, the spices in this slow cooked one-pot are mellow. Serve with rice, couscous or flatbreads
For a perfect squidgy centre this brownie-like chocolate cake should still have a little wobble when you take it out of the oven
This comforting bake has it all- circles of apple, buttery brown sugar, plump fruit and spice, all baked under a nutty oat topping
Contains pork – recipe is for non-Muslims only
Spanish sausage and sweet smoked paprika flavour this basmati one-pan storecupboard supper with olives and cherry tomatoes
Jazz up this all-day staple dish with some cumin, coriander and semi-dried tomatoes then serve on hot buttered wholemeal bread
This indulgent meal for one with melting cheese and vegetables can easily be doubled up for more diners
Raid your storecupboard and rustle up this cheesy bake with a creamy sauce and tortilla wrap ‘pancakes’
Pesto, pine nuts, Parmesan and artichokes lift this storecupboard supper a little higher
Give a traditional staple a spicy kick with some chilli marinade and minty peas. Use any white fish- we used sea bass
Teriyaki sauce provides the base of this Asian-inspired speedy stir fry with ginger, garlic and spring onions