Gingerbread granola

Prep a batch of this spiced granola to make breakfast feel a bit more special over the holidays. Serve with milk or yogurt and sliced clementines

Prawn ravioli & spinach lasagne

Use shop-bought prawn ravioli to make this creamy, layered pasta bake with tomatoes and spinach – on the table in just 35 minutes

Dubai chocolate dates

Transform trending Dubai chocolate flavours and textures, including crisp kadayif (shredded filo) pastry and pistachio-tahini cream, into an edible gift with these chocolate-dipped dates

Green bean casserole

Make this easy green bean and mushroom casserole as a side to accompany a main course. You could add cheese to the white sauce if you like

Chorizo & greens warm salad

Contains pork – recipe is for non-Muslims/non-pork eaters.

Use shortcut ingredients like roasted peppers and a pouch of cooked grains to bring this chorizo and kale salad together in minutes. It’s an ideal midweek meal

Christmas tree cakes

Get your kids in the kitchen to help decorate a festive Christmas tree cake. This clever recipe makes two ‘trees’ from just one sponge, so once it’s cooled, you can go head-to-head on the decorating!

Salmon & sweet potato super-green curry with chia seed raita

Rustle up this delicious and easy salmon curry packed with skin-boosting ingredients to help keep your complexion glowing. It also contains three of your 5-a-day

Varenyky

Enjoy traditional Ukrainian dumplings filled with onions, sauerkraut, chestnuts and mushrooms – the sweet chestnuts counter the sharp sauerkraut

Panettone granola

Unwrapped a box of panettone too many at Christmas? Transform it into this moreish granola to enjoy at breakfast served with milk or yogurt

Zesty Christmas sprout salad

Serve this salad at a Christmas buffet. With pomegranate seeds and festive colours, it will offset platters of meat and cheese