No-fry Thai curry

Contains pork – recipe is for non-Muslims only
No ingredients to weigh, and works with leftover chicken or pork, too

Barbecued pork with sage, lemon & prosciutto

Contains pork – recipe is for non-Muslims only
If the sun’s out and the barbie’s on – try this super-tasty pork dish with zesty lemon

Gino’s spicy aperitivo

A spicy cocktail to get your party started – you can buy the grappa at most off-licences

Cous Cous Cups

BREAKFAST! Actually made it for dinner but it’s better for breakfast since once you pop one in, it’s hard to stop! Wanted to make something bite size yet compact. This is a great vegetarian eat and absolutely veggielicious!

Korean clam broth – Jogaetang

A warming seafood broth that's easy to make and low fat, great for a simple but special meal when you're short on time

Poor man’s vongole rosso

A brilliantly healthy pasta dish that's low calorie and rich in iron too, using budget-friendly cockles instead of clams

Pan-fried & raw asparagus with goat’s curd & beetroot

Let the fresh English asparagus shine in this simple spring dish. The combination of contrasting tastes and textures gives added depth, serve with a bowl of wild rice or homemade bread

Crab mac ‘n’ cheese bake

A seafood twist on a family favourite that's packed with sustainable shellfish. Serve with a lemony rocket salad

Rocket with a charred lemon dressing

A light, zesty salad, ideal for balancing a rich main course such as mac 'n' cheese or lasagne

Sticky citrus chicken with griddled avocado & beet salad

Soft, creamy avocado and zesty chicken make the perfect pairing for a family supper – a great recipe for using up avocados that refuse to ripen!